FeedChannel feedchannel@feedchannel.online https://www.feedchannel.online en-us Visualplatform http://blogs.law.harvard.edu/tech/rss FeedChannel episodic no https://www.feedchannel.online/files/rv1.7/sitelogo.gif https://www.feedchannel.online http://www.feedchannel.online/bioinactivar-micotoxinas-con-la <p><p><b>Orador:</b> Dr. Guillermo Tellez-Isaias Universidad de Arkansas, EE. UU.<br></p> <p>&nbsp;</p> <p>Es bien sabido que las micotoxinas afectan a los animales de diferentes formas, y el rendimiento animal no es la única preocupación. Como resultado, la cantidad de productos, tiempo y dinero que el productor debe destinar al control de micotoxinas se convierte en un verdadero enigma.</p> <p>La serie Mycoinfo, de seminarios web de Adisseo tiene como objetivo reunir a expertos para abordar de manera integral la situación en lo que respecta al manejo de micotoxinas.</p> <p>En esta quinta y última sesión, el Dr. Guillermo Tellez-Isaias, de la Universidad de Arkansas, EE. UU., Abordará las micotoxinas bioinactivadas con la ayuda del huésped y la microbiota: ¿cómo funciona, cómo aplicarlo en el campo?</p> <p><br></p></p><p><a href="http://www.feedchannel.online/bioinactivar-micotoxinas-con-la"><img src="http://www.feedchannel.online/64968561/71901618/844b0624bf664678a49c74855af5c666/standard/download-17-thumbnail.jpg" width="75" height=""/></a></p> http://www.feedchannel.online/photo/71901618 Mon, 08 Nov 2021 09:51:49 GMT Bioinactivar micotoxinas con la ayuda del huésped y la microbiota: ¿cómo... Orador: Dr. Guillermo Tellez-Isaias Universidad de Arkansas, EE. UU. Es bien sabido que las micotoxinas afectan a los animales de diferentes formas, y el rendimiento animal no es la única preocupación. Como resultado, la cantidad de productos, tiempo y dinero que el productor debe destinar al control de micotoxinas se convierte en un verdadero enigma. La serie Mycoinfo, de seminarios web de Adisseo tiene como objetivo reunir a expertos para abordar de manera integral la situación en lo que respecta al manejo de micotoxinas. En esta quinta y última sesión, el Dr. Guillermo Tellez-Isaias, de la Universidad de Arkansas, EE. UU., Abordará las micotoxinas bioinactivadas con la ayuda del huésped y la microbiota: ¿cómo funciona, cómo aplicarlo en el campo? Orador: Dr. Guillermo Tellez-Isaias Universidad de Arkansas, EE. UU. Es bien sabido que las micotoxinas afectan a los animales de diferentes formas, y el rendimiento animal no es la única preocupación. Como resultado, la cantidad de productos,... FeedChannel 55:22 <p><p><b>Orador:</b> Dr. Guillermo Tellez-Isaias Universidad de Arkansas, EE. UU.<br></p> <p>&nbsp;</p> <p>Es bien sabido que las micotoxinas afectan a los animales de diferentes formas, y el rendimiento animal no es la única preocupación. Como resultado, la cantidad de productos, tiempo y dinero que el productor debe destinar al control de micotoxinas se convierte en un verdadero enigma.</p> <p>La serie Mycoinfo, de seminarios web de Adisseo tiene como objetivo reunir a expertos para abordar de manera integral la situación en lo que respecta al manejo de micotoxinas.</p> <p>En esta quinta y última sesión, el Dr. Guillermo Tellez-Isaias, de la Universidad de Arkansas, EE. UU., Abordará las micotoxinas bioinactivadas con la ayuda del huésped y la microbiota: ¿cómo funciona, cómo aplicarlo en el campo?</p> <p><br></p></p><p><a href="http://www.feedchannel.online/bioinactivar-micotoxinas-con-la"><img src="http://www.feedchannel.online/64968561/71901618/844b0624bf664678a49c74855af5c666/standard/download-17-thumbnail.jpg" width="75" height=""/></a></p> adsorbente aflatoxina aglutinante antioxidante arcilla bacterias botánicos desactivador de micotoxinas desoxinivalenol DON ergot extracto vegetal hepatocito levadura micotoxinas microbiota mohos oxidación Spanish subtitles ZEA zearalenona http://www.feedchannel.online/bio-inactivate-mycotoxins-with-the <p><p><b>Speaker:</b> Dr. Guillermo Tellez-Isaias University of Arkansas, USA</p> <p>It is well-known that mycotoxins impact animals in different ways, and the performance of animals is not the only concern. As a consequence, the amount of inventiveness, time and money the producer should allocate to mycotoxin control becomes a real puzzle.</p> <p>Adisseo MycoInfo's Webinar series aim to gather experts around a table to together draw up a picture of a holistic mycotoxin management.&nbsp;During this fifth and last session,&nbsp;Dr. Guillermo Tellez-Isaias,&nbsp;University of Arkansas, USA,&nbsp;will address&nbsp;Bio-inactivate mycotoxins with the help of the host and the microbiota: how does it work, how to apply it in the field?</p><br></p><p><a href="http://www.feedchannel.online/bio-inactivate-mycotoxins-with-the"><img src="http://www.feedchannel.online/64968566/70866658/ce7e2f8826f7a140b1e404f119860581/standard/download-13-thumbnail.jpg" width="75" height=""/></a></p> http://www.feedchannel.online/photo/70866658 Mon, 31 May 2021 00:00:00 GMT Bio-inactivate mycotoxins with the help of the host and the microbiota: how... Speaker: Dr. Guillermo Tellez-Isaias University of Arkansas, USA It is well-known that mycotoxins impact animals in different ways, and the performance of animals is not the only concern. As a consequence, the amount of inventiveness, time and money the producer should allocate to mycotoxin control becomes a real puzzle. Adisseo MycoInfo's Webinar series aim to gather experts around a table to together draw up a picture of a holistic mycotoxin management.During this fifth and last session,Dr. Guillermo Tellez-Isaias,University of Arkansas, USA,will addressBio-inactivate mycotoxins with the help of the host and the microbiota: how does it work, how to apply it in the field? Speaker: Dr. Guillermo Tellez-Isaias University of Arkansas, USA It is well-known that mycotoxins impact animals in different ways, and the performance of animals is not the only concern. As a consequence, the amount of inventiveness, time and... FeedChannel 57:56 <p><p><b>Speaker:</b> Dr. Guillermo Tellez-Isaias University of Arkansas, USA</p> <p>It is well-known that mycotoxins impact animals in different ways, and the performance of animals is not the only concern. As a consequence, the amount of inventiveness, time and money the producer should allocate to mycotoxin control becomes a real puzzle.</p> <p>Adisseo MycoInfo's Webinar series aim to gather experts around a table to together draw up a picture of a holistic mycotoxin management.&nbsp;During this fifth and last session,&nbsp;Dr. Guillermo Tellez-Isaias,&nbsp;University of Arkansas, USA,&nbsp;will address&nbsp;Bio-inactivate mycotoxins with the help of the host and the microbiota: how does it work, how to apply it in the field?</p><br></p><p><a href="http://www.feedchannel.online/bio-inactivate-mycotoxins-with-the"><img src="http://www.feedchannel.online/64968566/70866658/ce7e2f8826f7a140b1e404f119860581/standard/download-13-thumbnail.jpg" width="75" height=""/></a></p> adsorbent aflatoxin antioxidant bacteria binder botanicals clay deoxynivalenol DON ergot hepatocyte microbiota molds mycotoxin deactivator oxidation plant extract yeast ZEA Zearalenone http://www.feedchannel.online/webinar-2-understanding-gut-health-1 <p><b>Speakers: </b>Prof Theo Niewold; Prof Filip Van Immerseel and Dr. Pierre-André Geraert&nbsp;<br><br>Watch more on gut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) &amp; share questions and answers during the roundtable.<br><br><p><b><u>Q&amp;A Session held during the live:</u></b></p> <p><b>Q: Are the biomarkers available commercially?</b></p> <p>Lots of biomarkers can be easily measured in analytical labs, however reference values are still missing to help define what is a dysbiosis situation vs a normal one. Scientists are working hard to get such figures and we can expect to have practical and efficient tools in the coming years.</p><p><br></p> <p><b>Q: Hello Pierre-Andre, Greetings from Venezuela. What are the residual effects of misuse and abuse of AGP and antibiotics in general, in pigs and poultry?</b></p> <p>The world misuse or overuse of antibiotics in both humans and animals has conducted to these antimicrobial resistances that we observed worldwide. In countries with a significant duration of ban on AGP's and more prudent use of antibiotics a clear reduction of antimicrobial resistance has been reported (EFSA reports, 2015-2016).</p><p><br></p> <p><b>Q: One of the alternatives you mentioned was herbs, do you think that they can help us to control Clostridium?</b></p> <p>It is important to consider that no one alternative can be considered as the only solution to get rid of Clostridium perfringens. However some solutions such as some Bacillus subtilis can exhibit a specific efficiency on such a pathogen bug. Essential oils and herbs could have some effect on the host to reinforce its resistance as well as on the pathogen by itself. But guaranteeing consistency and delivering to the right level of the intestine are still important issues for those alternatives.</p><p><br></p> <p><b>Q:&nbsp;Besides improving animal growth and wellbeing, does improving animal gut health help to fight against viral infections?</b></p> <p>Reinforcing the gut health or better speaking the gut wall will improve resistance of the animals to challenges through bacteria, parasites and virus. We have also observed that a mycotoxin challenged gut wall would better resist if there was supplementation with a specific Bacillus subtilis through better gut wall integrity and gut immune system.</p><p><br></p> <p><b>&nbsp;Q:&nbsp;Can externally supplemented butyrate has the same potency as internally synthesised by bacteria?</b></p> <p>Very interesting question not yet solved by the experts. When giving formulated butyrate to be delivered at the intestinal level the positive effect on the enterocytes and gut mucosa can be observed. However, when influencing the microbiota profile stimulating the butyrate bacteria producers directly or indirectly through the cross feeding would give a localized and dedicated effect with more long term consequences through the rebalancing of the microbiota.</p><p><br></p> <p><b>&nbsp;Q:&nbsp;I thought organic acids are best alternative for AGP, also most economical one. Is it correct?</b></p> <p>Organic acids can contribute to control microbiotia through both pH reduction and their radicals penetrating into the bacterias. However, they are not specific to any bacteria and might also affect commensal bacteria that could impair performance as observed at high doses or very young animals. Moreover, coating is also important to consider.</p><p><br></p> <p><b>&nbsp;Q: What is the difference between probiotics and prebiotics? Which kind of alternative will be more developped in the next years according to you?</b></p> <p>Probiotics are live micro-organisms which, when administered in adequate amounts, confer a health benefit to the host. Conversely, prebiotics are nutritive substrates that are only metabolized by the gut microflora to benefit to the animal performances and health. Scientists are working more to develop nutritional solutions based on combination, such as symbiotics which combine pre and probiotics, to guarantee the efficacy of those alternatives.</p> <p>&nbsp;</p></p><p><a href="http://www.feedchannel.online/webinar-2-understanding-gut-health-1"><img src="http://www.feedchannel.online/64968567/66512100/7a6a135af606fa120120838f03bbf657/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66512100 Thu, 04 Mar 2021 10:00:39 GMT Webinar #2: Understanding Gut Health in poultry production Speakers: Prof Theo Niewold; Prof Filip Van Immerseel and Dr. Pierre-André GeraertWatch more on gut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) share questions and answers during the roundtable.QA Session held during the live: Q: Are the biomarkers available commercially? Lots of biomarkers can be easily measured in analytical labs, however reference values are still missing to help define what is a dysbiosis situation vs a normal one. Scientists are working hard to get such figures and we can expect to have practical and efficient tools in the coming years. Q: Hello Pierre-Andre, Greetings from Venezuela. What are the residual effects of misuse and abuse of AGP and antibiotics in general, in pigs and poultry? The world misuse or overuse of antibiotics in both humans and animals has conducted to these antimicrobial resistances that we observed worldwide. In countries with a significant duration of ban on AGP's and more prudent use of antibiotics a clear reduction of antimicrobial resistance has been reported (EFSA reports, 2015-2016). Q: One of the alternatives you mentioned was herbs, do you think that they can help us to control Clostridium? It is important to consider that no one alternative can be considered as the only solution to get rid of Clostridium perfringens. However some solutions such as some Bacillus subtilis can exhibit a specific efficiency on such a pathogen bug. Essential oils and herbs could have some effect on the host to reinforce its resistance as well as on the pathogen by itself. But guaranteeing consistency and delivering to the right level of the intestine are still important issues for those alternatives. Q:Besides improving animal growth and wellbeing, does improving animal gut health help to fight against viral infections? Reinforcing the gut health or better speaking the gut wall will improve resistance of the animals to challenges through bacteria, parasites and virus. We have also observed that a mycotoxin challenged gut wall would better resist if there was supplementation with a specific Bacillus subtilis through better gut wall integrity and gut immune system. Q:Can externally supplemented butyrate has the same potency as internally synthesised by bacteria? Very interesting question not yet solved by the experts. When giving formulated butyrate to be delivered at the intestinal level the positive effect on the enterocytes and gut mucosa can be observed. However, when influencing the microbiota profile stimulating the butyrate bacteria producers directly or indirectly through the cross feeding would give a localized and dedicated effect with more long term consequences through the rebalancing of the microbiota. Q:I thought organic acids are best alternative for AGP, also most economical one. Is it correct? Organic acids can contribute to control microbiotia through both pH reduction and their radicals penetrating into the bacterias. However, they are not specific to any bacteria and might also affect commensal bacteria that could impair performance as observed at high doses or very young animals. Moreover, coating is also important to consider. Q: What is the difference between probiotics and prebiotics? Which kind of alternative will be more developped in the next years according to you? Probiotics are live micro-organisms which, when administered in adequate amounts, confer a health benefit to the host. Conversely, prebiotics are nutritive substrates that are only metabolized by the gut microflora to benefit to the animal performances and health. Scientists are working more to develop nutritional solutions based on combination, such as symbiotics which combine pre and probiotics, to guarantee the efficacy of those alternatives. Speakers: Prof Theo Niewold; Prof Filip Van Immerseel and Dr. Pierre-André GeraertWatch more on gut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) share questions and answers during the... FeedChannel 50:49 <p><b>Speakers: </b>Prof Theo Niewold; Prof Filip Van Immerseel and Dr. Pierre-André Geraert&nbsp;<br><br>Watch more on gut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) &amp; share questions and answers during the roundtable.<br><br><p><b><u>Q&amp;A Session held during the live:</u></b></p> <p><b>Q: Are the biomarkers available commercially?</b></p> <p>Lots of biomarkers can be easily measured in analytical labs, however reference values are still missing to help define what is a dysbiosis situation vs a normal one. Scientists are working hard to get such figures and we can expect to have practical and efficient tools in the coming years.</p><p><br></p> <p><b>Q: Hello Pierre-Andre, Greetings from Venezuela. What are the residual effects of misuse and abuse of AGP and antibiotics in general, in pigs and poultry?</b></p> <p>The world misuse or overuse of antibiotics in both humans and animals has conducted to these antimicrobial resistances that we observed worldwide. In countries with a significant duration of ban on AGP's and more prudent use of antibiotics a clear reduction of antimicrobial resistance has been reported (EFSA reports, 2015-2016).</p><p><br></p> <p><b>Q: One of the alternatives you mentioned was herbs, do you think that they can help us to control Clostridium?</b></p> <p>It is important to consider that no one alternative can be considered as the only solution to get rid of Clostridium perfringens. However some solutions such as some Bacillus subtilis can exhibit a specific efficiency on such a pathogen bug. Essential oils and herbs could have some effect on the host to reinforce its resistance as well as on the pathogen by itself. But guaranteeing consistency and delivering to the right level of the intestine are still important issues for those alternatives.</p><p><br></p> <p><b>Q:&nbsp;Besides improving animal growth and wellbeing, does improving animal gut health help to fight against viral infections?</b></p> <p>Reinforcing the gut health or better speaking the gut wall will improve resistance of the animals to challenges through bacteria, parasites and virus. We have also observed that a mycotoxin challenged gut wall would better resist if there was supplementation with a specific Bacillus subtilis through better gut wall integrity and gut immune system.</p><p><br></p> <p><b>&nbsp;Q:&nbsp;Can externally supplemented butyrate has the same potency as internally synthesised by bacteria?</b></p> <p>Very interesting question not yet solved by the experts. When giving formulated butyrate to be delivered at the intestinal level the positive effect on the enterocytes and gut mucosa can be observed. However, when influencing the microbiota profile stimulating the butyrate bacteria producers directly or indirectly through the cross feeding would give a localized and dedicated effect with more long term consequences through the rebalancing of the microbiota.</p><p><br></p> <p><b>&nbsp;Q:&nbsp;I thought organic acids are best alternative for AGP, also most economical one. Is it correct?</b></p> <p>Organic acids can contribute to control microbiotia through both pH reduction and their radicals penetrating into the bacterias. However, they are not specific to any bacteria and might also affect commensal bacteria that could impair performance as observed at high doses or very young animals. Moreover, coating is also important to consider.</p><p><br></p> <p><b>&nbsp;Q: What is the difference between probiotics and prebiotics? Which kind of alternative will be more developped in the next years according to you?</b></p> <p>Probiotics are live micro-organisms which, when administered in adequate amounts, confer a health benefit to the host. Conversely, prebiotics are nutritive substrates that are only metabolized by the gut microflora to benefit to the animal performances and health. Scientists are working more to develop nutritional solutions based on combination, such as symbiotics which combine pre and probiotics, to guarantee the efficacy of those alternatives.</p> <p>&nbsp;</p></p><p><a href="http://www.feedchannel.online/webinar-2-understanding-gut-health-1"><img src="http://www.feedchannel.online/64968567/66512100/7a6a135af606fa120120838f03bbf657/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> AGP AGP free alternatives to antibiotics antibiotic reduction antibiotics anti-inflammatory alternatives antimicrobial resistance bacteria bacterial interactions beneficial biomarkers butyrate challenge cross feeding gut barrier gut health harmful immunity inflammation microbiota mucin mucosa poultry protein fermentation roundtable toxic compounds Vietnam policy webinar http://www.feedchannel.online/gerard-bertin-interview-on <p>Interview of Dr. Gérard Bertin (Secretary of European Probiotic Association-EPA) made during the 2nd International Symposium on Alternatives to Antibiotics (ATA) from December 12th to 15th held at OIE headquarters (Paris, France)<br><br><br><div><div><b>Webinar #2: Understanding Gut Health in poultry production</b></div><div>Gut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) &amp; share questions and answers during the roundtable.</div></div></p><p><a href="http://www.feedchannel.online/gerard-bertin-interview-on"><img src="http://www.feedchannel.online/64968555/66512106/802024f6f76ec0af0c02db26e3e1354a/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66512106 Thu, 04 Mar 2021 10:00:39 GMT Gerard Bertin interview on Regulations and Alternatives to Antibiotics Interview of Dr. Gérard Bertin (Secretary of European Probiotic Association-EPA) made during the 2nd International Symposium on Alternatives to Antibiotics (ATA) from December 12th to 15th held at OIE headquarters (Paris, France)Webinar #2: Understanding Gut Health in poultry productionGut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) share questions and answers during the roundtable. Interview of Dr. Gérard Bertin (Secretary of European Probiotic Association-EPA) made during the 2nd International Symposium on Alternatives to Antibiotics (ATA) from December 12th to 15th held at OIE headquarters (Paris, France)Webinar #2:... FeedChannel 03:07 <p>Interview of Dr. Gérard Bertin (Secretary of European Probiotic Association-EPA) made during the 2nd International Symposium on Alternatives to Antibiotics (ATA) from December 12th to 15th held at OIE headquarters (Paris, France)<br><br><br><div><div><b>Webinar #2: Understanding Gut Health in poultry production</b></div><div>Gut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) &amp; share questions and answers during the roundtable.</div></div></p><p><a href="http://www.feedchannel.online/gerard-bertin-interview-on"><img src="http://www.feedchannel.online/64968555/66512106/802024f6f76ec0af0c02db26e3e1354a/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> alternatives to antibiotics antibiotic reduction antibiotics gut flora gut health interview microbiota probiotics http://www.feedchannel.online/understanding-gut-health-in-poultry-1 <p>Prof Filip van Immerseel and Prof Theo Niewold share their expert insights on Gut Health in poultry production.<br><br><div><b>Webinar #2: Understanding Gut Health in poultry production</b></div><div>Gut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) &amp; share questions and answers during the roundtable.</div></p><p><a href="http://www.feedchannel.online/understanding-gut-health-in-poultry-1"><img src="http://www.feedchannel.online/64968559/66512133/22e1011a42859db6f83897da8ca4a69c/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66512133 Thu, 04 Mar 2021 09:59:50 GMT Understanding Gut Health in poultry production Roundtable Prof Filip van Immerseel and Prof Theo Niewold share their expert insights on Gut Health in poultry production.Webinar #2: Understanding Gut Health in poultry productionGut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) share questions and answers during the roundtable. Prof Filip van Immerseel and Prof Theo Niewold share their expert insights on Gut Health in poultry production.Webinar #2: Understanding Gut Health in poultry productionGut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation... FeedChannel 16:46 <p>Prof Filip van Immerseel and Prof Theo Niewold share their expert insights on Gut Health in poultry production.<br><br><div><b>Webinar #2: Understanding Gut Health in poultry production</b></div><div>Gut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) &amp; share questions and answers during the roundtable.</div></p><p><a href="http://www.feedchannel.online/understanding-gut-health-in-poultry-1"><img src="http://www.feedchannel.online/64968559/66512133/22e1011a42859db6f83897da8ca4a69c/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> AGP AGP free alternatives to antibiotics antibiotic reduction antibiotics bacteria biomarkers challenge gut barrier gut health immunity inflammation microbiota mucin mucosa poultry roundtable webinar http://www.feedchannel.online/webinar-8-selenium-a-key-player-in <p><b>Speakers:</b> Prof Charlotte LAURIDSEN (Aarhus University, Denmark); Prof Bernd KASPERS (Munich University, Germany) and Prof Peter SURAI (Feed-Food Ltd, UK)<br><br>Prof Charlotte LAURIDSEN (Aarhus University, Denmark), Prof Bernd KASPERS (Munich University, Germany) and Prof Peter SURAI (Feed-Food Ltd, UK) help us to understand the role of Selenium.<br><br><br><b>WEBINAR #8 : Selenium, a key player in immunity to support animal health and performance</b><br></p><p><a href="http://www.feedchannel.online/webinar-8-selenium-a-key-player-in"><img src="http://www.feedchannel.online/64968570/66511380/81a9a382aa69d777fc71ee900172118f/standard/download-5-thumbnail.jpg" width="75" height=""/></a></p> http://www.feedchannel.online/photo/66511380 Wed, 18 Dec 2019 00:00:00 GMT WEBINAR #8 : Selenium, a key player in immunity to support animal health and... Speakers: Prof Charlotte LAURIDSEN (Aarhus University, Denmark); Prof Bernd KASPERS (Munich University, Germany) and Prof Peter SURAI (Feed-Food Ltd, UK)Prof Charlotte LAURIDSEN (Aarhus University, Denmark), Prof Bernd KASPERS (Munich University, Germany) and Prof Peter SURAI (Feed-Food Ltd, UK) help us to understand the role of Selenium.WEBINAR #8 : Selenium, a key player in immunity to support animal health and performance Speakers: Prof Charlotte LAURIDSEN (Aarhus University, Denmark); Prof Bernd KASPERS (Munich University, Germany) and Prof Peter SURAI (Feed-Food Ltd, UK)Prof Charlotte LAURIDSEN (Aarhus University, Denmark), Prof Bernd KASPERS (Munich University,... FeedChannel 01:01:13 <p><b>Speakers:</b> Prof Charlotte LAURIDSEN (Aarhus University, Denmark); Prof Bernd KASPERS (Munich University, Germany) and Prof Peter SURAI (Feed-Food Ltd, UK)<br><br>Prof Charlotte LAURIDSEN (Aarhus University, Denmark), Prof Bernd KASPERS (Munich University, Germany) and Prof Peter SURAI (Feed-Food Ltd, UK) help us to understand the role of Selenium.<br><br><br><b>WEBINAR #8 : Selenium, a key player in immunity to support animal health and performance</b><br></p><p><a href="http://www.feedchannel.online/webinar-8-selenium-a-key-player-in"><img src="http://www.feedchannel.online/64968570/66511380/81a9a382aa69d777fc71ee900172118f/standard/download-5-thumbnail.jpg" width="75" height=""/></a></p> antioxidants avian balance dietary supplementation drivers egg whites enzymes features genes gut immune system immunity inflammation inflammatory response markers metabolites microbiota mucosal barrier optimal status organic oxidation oxidative stress phagocytes phagocytosis pigs prooxidants regulation requirements respiratory burst ROS SeCYS selenite selenium selenocysteine selenomethionine selenoproteins SeMET swine transfers triggers vitamin E webinar yolks http://www.feedchannel.online/swine-managing-sows-dr-helle <p><p><br></p> <p><b><u>Poultry &amp; Swine Conferences 2019</u></b></p> <p><b>Swine: Managing Sows:<br></b>Managing sows starts with improving their feed intake, particularly in lactation. Manipulating the feed composition to stimulate endogenous butyrate production, to improve quantity and quality of colostrum and milk will help to support prolificity and piglet performance.</p></p><p><a href="http://www.feedchannel.online/swine-managing-sows-dr-helle"><img src="http://www.feedchannel.online/64968555/68001750/a146908f58bb72722dbaa96d997303ae/standard/download-7-thumbnail.jpg" width="75" height=""/></a></p> http://www.feedchannel.online/photo/68001750 Tue, 12 Nov 2019 00:00:00 GMT Swine: Managing Sows, Dr Helle Nygaard LAERKE, Questions & Answers Session Poultry Swine Conferences 2019 Swine: Managing Sows:Managing sows starts with improving their feed intake, particularly in lactation. Manipulating the feed composition to stimulate endogenous butyrate production, to improve quantity and quality of colostrum and milk will help to support prolificity and piglet performance. Poultry Swine Conferences 2019 Swine: Managing Sows:Managing sows starts with improving their feed intake, particularly in lactation. Manipulating the feed composition to stimulate endogenous butyrate production, to improve quantity and quality... FeedChannel 02:38 <p><p><br></p> <p><b><u>Poultry &amp; Swine Conferences 2019</u></b></p> <p><b>Swine: Managing Sows:<br></b>Managing sows starts with improving their feed intake, particularly in lactation. Manipulating the feed composition to stimulate endogenous butyrate production, to improve quantity and quality of colostrum and milk will help to support prolificity and piglet performance.</p></p><p><a href="http://www.feedchannel.online/swine-managing-sows-dr-helle"><img src="http://www.feedchannel.online/64968555/68001750/a146908f58bb72722dbaa96d997303ae/standard/download-7-thumbnail.jpg" width="75" height=""/></a></p> bacteria butyrate canulated pigs canulation fecal flora gut health microbiota microflora pigs swine http://www.feedchannel.online/poultry-gut-health-prof-richard <p><br><br><br><u><b>Poultry &amp; Swine Conferences 2019</b><br></u> <br><b>Poultry: Gut health:<br></b>Dietary fibres, short chain fatty acids or probiotics are potential means to improve the gut functioning. Indeed, modifying the gut microbiota, enhancing butyrogenic producing bacteria, reducing gut inflammation, optimizing redox balance contribute to better performance and stress resistance.<br></p><p><a href="http://www.feedchannel.online/poultry-gut-health-prof-richard"><img src="http://www.feedchannel.online/64968561/67988126/44cd0aa6ab1c095b5891073b095b1e68/standard/download-3-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/67988126 Tue, 12 Nov 2019 00:00:00 GMT Poultry: Gut health, Prof Richard DUCATELLE Questions & Answers Session Poultry Swine Conferences 2019 Poultry: Gut health:Dietary fibres, short chain fatty acids or probiotics are potential means to improve the gut functioning. Indeed, modifying the gut microbiota, enhancing butyrogenic producing bacteria, reducing gut inflammation, optimizing redox balance contribute to better performance and stress resistance. Poultry Swine Conferences 2019 Poultry: Gut health:Dietary fibres, short chain fatty acids or probiotics are potential means to improve the gut functioning. Indeed, modifying the gut microbiota, enhancing butyrogenic producing bacteria, reducing... FeedChannel 06:14 <p><br><br><br><u><b>Poultry &amp; Swine Conferences 2019</b><br></u> <br><b>Poultry: Gut health:<br></b>Dietary fibres, short chain fatty acids or probiotics are potential means to improve the gut functioning. Indeed, modifying the gut microbiota, enhancing butyrogenic producing bacteria, reducing gut inflammation, optimizing redox balance contribute to better performance and stress resistance.<br></p><p><a href="http://www.feedchannel.online/poultry-gut-health-prof-richard"><img src="http://www.feedchannel.online/64968561/67988126/44cd0aa6ab1c095b5891073b095b1e68/standard/download-3-thumbnail.jpg" width="600" height="338"/></a></p> acetate producers acetic acid anaerobic microbes beneficial bacteria butyrate forms butyric acid caecum endogenous production inflammation microbiota http://www.feedchannel.online/feedase-fibres-p-marcio-ceccantini <p><p></p><p><br></p><p><b><u>Poultry &amp; Swine Conferences 2019</u></b>&nbsp;</p><p><b>Feedase, fibres &amp; P:</b></p><p>The complexity of the indigestible fractions of the feed require a multi-enzyme approach. But enzymes are specific to substrates and a better knowledge of the target substrates is key to value the enzymes. Enzymes modify the substrates reaching the distal intestine thus also exhibit an effect beyond digestibility.</p><p><b><br></b></p></p><p><a href="http://www.feedchannel.online/feedase-fibres-p-marcio-ceccantini"><img src="http://www.feedchannel.online/64968569/67986590/1a6c96b1db15895b6d86ae6998a13f32/standard/download-3-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/67986590 Tue, 12 Nov 2019 00:00:00 GMT Feedase, fibres & P, Marcio Ceccantini Questions & Answers Session Poultry Swine Conferences 2019Feedase, fibres P:The complexity of the indigestible fractions of the feed require a multi-enzyme approach. But enzymes are specific to substrates and a better knowledge of the target substrates is key to value the enzymes. Enzymes modify the substrates reaching the distal intestine thus also exhibit an effect beyond digestibility. Poultry Swine Conferences 2019Feedase, fibres P:The complexity of the indigestible fractions of the feed require a multi-enzyme approach. But enzymes are specific to substrates and a better knowledge of the target substrates is key to value the... FeedChannel 04:39 <p><p></p><p><br></p><p><b><u>Poultry &amp; Swine Conferences 2019</u></b>&nbsp;</p><p><b>Feedase, fibres &amp; P:</b></p><p>The complexity of the indigestible fractions of the feed require a multi-enzyme approach. But enzymes are specific to substrates and a better knowledge of the target substrates is key to value the enzymes. Enzymes modify the substrates reaching the distal intestine thus also exhibit an effect beyond digestibility.</p><p><b><br></b></p></p><p><a href="http://www.feedchannel.online/feedase-fibres-p-marcio-ceccantini"><img src="http://www.feedchannel.online/64968569/67986590/1a6c96b1db15895b6d86ae6998a13f32/standard/download-3-thumbnail.jpg" width="600" height="338"/></a></p> ANF antinutritional factors digestibility digestion enzymes microbiota raw materials http://www.feedchannel.online/fibre-fermentation-and-the-possible <p><b>Speaker: </b>Dr Helle Nygaard LAERKE (Aarhus Univ, Denmark)<p><b><br></b></p><p><b>Presentation:<br></b>Butyrate, either endogenous (produced by microbiota) or exogenous (supplied by the feed) is a key nutrient for gut metabolism: reducing intestinal inflammation, improving absorptive capacity, strengthening gut barrier resulting in better performance and better meat quality.</p><p><br></p><p><b><u>Poultry &amp; Swine Conferences 2019</u></b></p><p><b>Swine: Managing Sows<br></b>Managing sows starts with improving their feed intake, particularly in lactation. Manipulating the feed composition to stimulate endogenous butyrate production, to improve quantity and quality of colostrum and milk will help to support prolificity and piglet performance.</p></p><p><a href="http://www.feedchannel.online/fibre-fermentation-and-the-possible"><img src="http://www.feedchannel.online/64968579/68001747/2e984a4fbb3f8545a7778465f0af4b37/standard/download-6-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/68001747 Fri, 08 Nov 2019 00:00:00 GMT Fibre fermentation and the possible role of butyrate in pig health Speaker: Dr Helle Nygaard LAERKE (Aarhus Univ, Denmark)Presentation:Butyrate, either endogenous (produced by microbiota) or exogenous (supplied by the feed) is a key nutrient for gut metabolism: reducing intestinal inflammation, improving absorptive capacity, strengthening gut barrier resulting in better performance and better meat quality.Poultry Swine Conferences 2019Swine: Managing SowsManaging sows starts with improving their feed intake, particularly in lactation. Manipulating the feed composition to stimulate endogenous butyrate production, to improve quantity and quality of colostrum and milk will help to support prolificity and piglet performance. Speaker: Dr Helle Nygaard LAERKE (Aarhus Univ, Denmark)Presentation:Butyrate, either endogenous (produced by microbiota) or exogenous (supplied by the feed) is a key nutrient for gut metabolism: reducing intestinal inflammation, improving... FeedChannel 47:09 <p><b>Speaker: </b>Dr Helle Nygaard LAERKE (Aarhus Univ, Denmark)<p><b><br></b></p><p><b>Presentation:<br></b>Butyrate, either endogenous (produced by microbiota) or exogenous (supplied by the feed) is a key nutrient for gut metabolism: reducing intestinal inflammation, improving absorptive capacity, strengthening gut barrier resulting in better performance and better meat quality.</p><p><br></p><p><b><u>Poultry &amp; Swine Conferences 2019</u></b></p><p><b>Swine: Managing Sows<br></b>Managing sows starts with improving their feed intake, particularly in lactation. Manipulating the feed composition to stimulate endogenous butyrate production, to improve quantity and quality of colostrum and milk will help to support prolificity and piglet performance.</p></p><p><a href="http://www.feedchannel.online/fibre-fermentation-and-the-possible"><img src="http://www.feedchannel.online/64968579/68001747/2e984a4fbb3f8545a7778465f0af4b37/standard/download-6-thumbnail.jpg" width="600" height="338"/></a></p> acetate apoptosis arabinoxylans AX bacteria boar taint butyrate carbohydrates colitis conference dietary fibers energy fibres gut health histone deacetylase inhibitors human health inflammation integrity intestinal barrier function lactate meat quality metabolites microbiota oxidative stress pathways piglets pigs prebiotics pro-inflammatory cytokines resistant starch rodent models SCFA profiles short chain fatty acids signaling sodium butyrate supplementation swine tributyrin weaning http://www.feedchannel.online/swine-and-poultry-conference-2019 <p><b>Speaker: </b>Dr Pierre-André Geraert (Scientific Marketing Director, Adisseo France) <p><br></p><p><b>Presentation:<br></b>What are the keywords to keep in mind: appetite, variability, efficacy, global approach, gut functioning to support a sustainable production of animal proteins.</p> <p><b><u><br></u></b></p><p><b><u>Poultry &amp; Swine Conferences 2019&nbsp;</u></b></p><p><b>Take home messages<br></b>Managing the indigestible fraction to get more out of the feed with the Feedase approach and maximizing the benefits at the gut level through strengthening redox balance, optimizing microbiota and reinforcing butyrate production are parts of the topics addressed last Oct. But feed intake and appetite are the first step to deal with to support sow productivity.<br></p></p><p><a href="http://www.feedchannel.online/swine-and-poultry-conference-2019"><img src="http://www.feedchannel.online/64968580/68004317/6200695b2afaba8dbcac868b4e0ef4dd/standard/download-8-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/68004317 Wed, 06 Nov 2019 00:00:00 GMT Swine and Poultry Conference 2019, Take home messages Speaker: Dr Pierre-André Geraert (Scientific Marketing Director, Adisseo France) Presentation:What are the keywords to keep in mind: appetite, variability, efficacy, global approach, gut functioning to support a sustainable production of animal proteins. Poultry Swine Conferences 2019Take home messagesManaging the indigestible fraction to get more out of the feed with the Feedase approach and maximizing the benefits at the gut level through strengthening redox balance, optimizing microbiota and reinforcing butyrate production are parts of the topics addressed last Oct. But feed intake and appetite are the first step to deal with to support sow productivity. Speaker: Dr Pierre-André Geraert (Scientific Marketing Director, Adisseo France) Presentation:What are the keywords to keep in mind: appetite, variability, efficacy, global approach, gut functioning to support a sustainable production of animal... FeedChannel 10:35 <p><b>Speaker: </b>Dr Pierre-André Geraert (Scientific Marketing Director, Adisseo France) <p><br></p><p><b>Presentation:<br></b>What are the keywords to keep in mind: appetite, variability, efficacy, global approach, gut functioning to support a sustainable production of animal proteins.</p> <p><b><u><br></u></b></p><p><b><u>Poultry &amp; Swine Conferences 2019&nbsp;</u></b></p><p><b>Take home messages<br></b>Managing the indigestible fraction to get more out of the feed with the Feedase approach and maximizing the benefits at the gut level through strengthening redox balance, optimizing microbiota and reinforcing butyrate production are parts of the topics addressed last Oct. But feed intake and appetite are the first step to deal with to support sow productivity.<br></p></p><p><a href="http://www.feedchannel.online/swine-and-poultry-conference-2019"><img src="http://www.feedchannel.online/64968580/68004317/6200695b2afaba8dbcac868b4e0ef4dd/standard/download-8-thumbnail.jpg" width="600" height="338"/></a></p> arabinoxylans AX butyrate cellulose conclusions enzymes feedase feed intake fibers fibres gut health indigestible fraction ingestion integrity microbiota NSP P pathogens phosphorus phytate precision summary sustainability http://www.feedchannel.online/antioxidant-prooxidant-balance-in <p><b>Speaker:</b> Prof Peter SURAI (Feed-Food Ltd, Glasgow, UK)<br><br><br><b>Presentation:</b><br>Optimizing the gut redox balance strengthens the intestinal frontier and helps to guarantee optimal performance under stressful conditions.<br><br><br><u><b>Poultry &amp; Swine Conferences 2019</b><br></u> <br><b>Poultry: Gut health:<br></b>Dietary fibres, short chain fatty acids or probiotics are potential means to improve the gut functioning. Indeed, modifying the gut microbiota, enhancing butyrogenic producing bacteria, reducing gut inflammation, optimizing redox balance contribute to better performance and stress resistance.<br></p><p><a href="http://www.feedchannel.online/antioxidant-prooxidant-balance-in"><img src="http://www.feedchannel.online/64968566/67988049/4a23f1e84d4a3b36eb67adc4e38eed5d/standard/download-3-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/67988049 Thu, 31 Oct 2019 00:00:00 GMT Antioxidant-Prooxidant balance in the gut: health implication for poultry and... Speaker: Prof Peter SURAI (Feed-Food Ltd, Glasgow, UK)Presentation:Optimizing the gut redox balance strengthens the intestinal frontier and helps to guarantee optimal performance under stressful conditions.Poultry Swine Conferences 2019 Poultry: Gut health:Dietary fibres, short chain fatty acids or probiotics are potential means to improve the gut functioning. Indeed, modifying the gut microbiota, enhancing butyrogenic producing bacteria, reducing gut inflammation, optimizing redox balance contribute to better performance and stress resistance. Speaker: Prof Peter SURAI (Feed-Food Ltd, Glasgow, UK)Presentation:Optimizing the gut redox balance strengthens the intestinal frontier and helps to guarantee optimal performance under stressful conditions.Poultry Swine Conferences 2019 Poultry:... FeedChannel 43:23 <p><b>Speaker:</b> Prof Peter SURAI (Feed-Food Ltd, Glasgow, UK)<br><br><br><b>Presentation:</b><br>Optimizing the gut redox balance strengthens the intestinal frontier and helps to guarantee optimal performance under stressful conditions.<br><br><br><u><b>Poultry &amp; Swine Conferences 2019</b><br></u> <br><b>Poultry: Gut health:<br></b>Dietary fibres, short chain fatty acids or probiotics are potential means to improve the gut functioning. Indeed, modifying the gut microbiota, enhancing butyrogenic producing bacteria, reducing gut inflammation, optimizing redox balance contribute to better performance and stress resistance.<br></p><p><a href="http://www.feedchannel.online/antioxidant-prooxidant-balance-in"><img src="http://www.feedchannel.online/64968566/67988049/4a23f1e84d4a3b36eb67adc4e38eed5d/standard/download-3-thumbnail.jpg" width="600" height="338"/></a></p> additives antioxidants carotenoids chickens conference dietary AO digestion free radicals gastro-intestinal tract GIT heat shock proteins heat stress HSP immunity inflammation leaky gut microbiota mycotoxins NF-KB NRF2 oxidative stress pigs polyphenols poultry prebiotics probiotics pro-inflammatory cytokines redox balance ROS Se selenium SOD swine symbiotic transcription factors vitamin E http://www.feedchannel.online/nutritional-steering-of-intestinal <p><b>Speaker: </b>Prof Richard DUCATELLE (Ghent Univ., Belgium)<br><br><br><b>Presentation:<br></b><br>Managing the gut environment is an efficient way to reduce Salmonella development: reducing available substrates, strengthening the gut frontier, improving immune response are all tools to reduce Salmonella.<br><br><br><u><b>Poultry &amp; Swine Conferences 2019</b><br></u> <br><b>Poultry: Gut health:<br></b>Dietary fibres, short chain fatty acids or probiotics are potential means to improve the gut functioning. Indeed, modifying the gut microbiota, enhancing butyrogenic producing bacteria, reducing gut inflammation, optimizing redox balance contribute to better performance and stress resistance.<br></p><p><a href="http://www.feedchannel.online/nutritional-steering-of-intestinal"><img src="http://www.feedchannel.online/64968579/67988048/c18d8113839be4222c85181ae9019a88/standard/download-3-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/67988048 Thu, 31 Oct 2019 00:00:00 GMT Nutritional steering of intestinal health to control Salmonella Speaker: Prof Richard DUCATELLE (Ghent Univ., Belgium)Presentation:Managing the gut environment is an efficient way to reduce Salmonella development: reducing available substrates, strengthening the gut frontier, improving immune response are all tools to reduce Salmonella.Poultry Swine Conferences 2019 Poultry: Gut health:Dietary fibres, short chain fatty acids or probiotics are potential means to improve the gut functioning. Indeed, modifying the gut microbiota, enhancing butyrogenic producing bacteria, reducing gut inflammation, optimizing redox balance contribute to better performance and stress resistance. Speaker: Prof Richard DUCATELLE (Ghent Univ., Belgium)Presentation:Managing the gut environment is an efficient way to reduce Salmonella development: reducing available substrates, strengthening the gut frontier, improving immune response are all... FeedChannel 31:36 <p><b>Speaker: </b>Prof Richard DUCATELLE (Ghent Univ., Belgium)<br><br><br><b>Presentation:<br></b><br>Managing the gut environment is an efficient way to reduce Salmonella development: reducing available substrates, strengthening the gut frontier, improving immune response are all tools to reduce Salmonella.<br><br><br><u><b>Poultry &amp; Swine Conferences 2019</b><br></u> <br><b>Poultry: Gut health:<br></b>Dietary fibres, short chain fatty acids or probiotics are potential means to improve the gut functioning. Indeed, modifying the gut microbiota, enhancing butyrogenic producing bacteria, reducing gut inflammation, optimizing redox balance contribute to better performance and stress resistance.<br></p><p><a href="http://www.feedchannel.online/nutritional-steering-of-intestinal"><img src="http://www.feedchannel.online/64968579/67988048/c18d8113839be4222c85181ae9019a88/standard/download-3-thumbnail.jpg" width="600" height="338"/></a></p> arabinoxylans AX bacteria birds butyrate caecum cell walls challenge chickens conference dietary fibers digestion enzymes evolution fibres gastro-intestinal tract GIT gut health indigestible layers laying hens metabolites microbiota NSP nutritional factors pathogenesis poultry salmonella enteritidis SCFA short chain fatty acids stress susceptibility wheat diet xylanases http://www.feedchannel.online/maintenance-of-intestinal-barrier <p><b>Speaker</b>: Dr Pascal THIERY (Tech Support Health by Nutrition, Adisseo, France)<br><br><br><b>Presentation:</b><br>Bacillus-based probiotic show a significant effect on reducing the gut inflammatory processes supporting their efficacy on performance and gut health management.<br><br><br><u><b>Poultry &amp; Swine Conferences 2019</b><br></u> <br><b>Poultry: Gut health:<br></b>Dietary fibres, short chain fatty acids or probiotics are potential means to improve the gut functioning. Indeed, modifying the gut microbiota, enhancing butyrogenic producing bacteria, reducing gut inflammation, optimizing redox balance contribute to better performance and stress resistance.<br></p><p><a href="http://www.feedchannel.online/maintenance-of-intestinal-barrier"><img src="http://www.feedchannel.online/64968560/67988046/593c7603d15d62622520e989d9fbc0c8/standard/download-3-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/67988046 Thu, 31 Oct 2019 00:00:00 GMT Maintenance of intestinal barrier function: a key element in inflammatory... Speaker: Dr Pascal THIERY (Tech Support Health by Nutrition, Adisseo, France)Presentation:Bacillus-based probiotic show a significant effect on reducing the gut inflammatory processes supporting their efficacy on performance and gut health management.Poultry Swine Conferences 2019 Poultry: Gut health:Dietary fibres, short chain fatty acids or probiotics are potential means to improve the gut functioning. Indeed, modifying the gut microbiota, enhancing butyrogenic producing bacteria, reducing gut inflammation, optimizing redox balance contribute to better performance and stress resistance. Speaker: Dr Pascal THIERY (Tech Support Health by Nutrition, Adisseo, France)Presentation:Bacillus-based probiotic show a significant effect on reducing the gut inflammatory processes supporting their efficacy on performance and gut health... FeedChannel 31:48 <p><b>Speaker</b>: Dr Pascal THIERY (Tech Support Health by Nutrition, Adisseo, France)<br><br><br><b>Presentation:</b><br>Bacillus-based probiotic show a significant effect on reducing the gut inflammatory processes supporting their efficacy on performance and gut health management.<br><br><br><u><b>Poultry &amp; Swine Conferences 2019</b><br></u> <br><b>Poultry: Gut health:<br></b>Dietary fibres, short chain fatty acids or probiotics are potential means to improve the gut functioning. Indeed, modifying the gut microbiota, enhancing butyrogenic producing bacteria, reducing gut inflammation, optimizing redox balance contribute to better performance and stress resistance.<br></p><p><a href="http://www.feedchannel.online/maintenance-of-intestinal-barrier"><img src="http://www.feedchannel.online/64968560/67988046/593c7603d15d62622520e989d9fbc0c8/standard/download-3-thumbnail.jpg" width="600" height="338"/></a></p> Alterion bacillus subtilis bacteria birds broilers butyrate chickens conference cytokines dysbiosis gut health hypoxanthine immune system immunity inflammation integrity intestinal barrier leaky gut metabolites microbiota mucosa niacin nicotinic acid poultry probiotics symbiosis TEER tight junctions transepithelial electrical resistance villi http://www.feedchannel.online/feedase-a-new-approach-of-enzyme <p><b>Speaker:</b> Marcio CECCANTINI (Tech Support Feed Dig, Adisseo, France)<br><p><b><br></b></p><p><b>Presentation:</b><br>Feed enzymes exhibit a global effect on all indigestible fractions of the feed. To better benefit from enzyme use: the global approach as Feedase is required.</p><p><br></p><p><b><u>Poultry &amp; Swine Conferences 2019</u></b>&nbsp;</p><p><b>Feedase, fibres &amp; P:</b><br>The complexity of the indigestible fractions of the feed require a multi-enzyme approach. But enzymes are specific to substrates and a better knowledge of the target substrates is key to value the enzymes. Enzymes modify the substrates reaching the distal intestine thus also exhibit an effect beyond digestibility.</p><p><b><br></b></p></p><p><a href="http://www.feedchannel.online/feedase-a-new-approach-of-enzyme"><img src="http://www.feedchannel.online/64968578/67987429/fd1406736c7b3db6fd7d751668c768ea/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/67987429 Thu, 31 Oct 2019 00:00:00 GMT Feedase: a new approach of enzyme solutions Speaker: Marcio CECCANTINI (Tech Support Feed Dig, Adisseo, France)Presentation:Feed enzymes exhibit a global effect on all indigestible fractions of the feed. To better benefit from enzyme use: the global approach as Feedase is required.Poultry Swine Conferences 2019Feedase, fibres P:The complexity of the indigestible fractions of the feed require a multi-enzyme approach. But enzymes are specific to substrates and a better knowledge of the target substrates is key to value the enzymes. Enzymes modify the substrates reaching the distal intestine thus also exhibit an effect beyond digestibility. Speaker: Marcio CECCANTINI (Tech Support Feed Dig, Adisseo, France)Presentation:Feed enzymes exhibit a global effect on all indigestible fractions of the feed. To better benefit from enzyme use: the global approach as Feedase is required.Poultry... FeedChannel 47:41 <p><b>Speaker:</b> Marcio CECCANTINI (Tech Support Feed Dig, Adisseo, France)<br><p><b><br></b></p><p><b>Presentation:</b><br>Feed enzymes exhibit a global effect on all indigestible fractions of the feed. To better benefit from enzyme use: the global approach as Feedase is required.</p><p><br></p><p><b><u>Poultry &amp; Swine Conferences 2019</u></b>&nbsp;</p><p><b>Feedase, fibres &amp; P:</b><br>The complexity of the indigestible fractions of the feed require a multi-enzyme approach. But enzymes are specific to substrates and a better knowledge of the target substrates is key to value the enzymes. Enzymes modify the substrates reaching the distal intestine thus also exhibit an effect beyond digestibility.</p><p><b><br></b></p></p><p><a href="http://www.feedchannel.online/feedase-a-new-approach-of-enzyme"><img src="http://www.feedchannel.online/64968578/67987429/fd1406736c7b3db6fd7d751668c768ea/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> amino acids ANF antinutritional factors arabinoxylans carbohydrolases conference costs dAA digestibility digestion FCR gut health indigestible fractions intestinal health ME metabolizable microbiota multi enzymes NE net energy NSPase nutrients P performance phosphorus phytates poultry raw materials Rovabio substrates sustainability http://www.feedchannel.online/advances-in-understanding-potential <p><b>Speaker:</b> Prof M. RODEHUTSCORD (Hohenheim Univ, Germany)<br><p><br></p><p><b>Presentation:</b><br>Phytate is an important source of phosphorus for the animals through the use of phytase. Optimizing Ca supply will contribute to the P availability.</p><p><br></p><p><b><u>Poultry &amp; Swine Conferences 2019</u></b>&nbsp;</p><p><b>Feedase, fibres &amp; P:</b></p><p>The complexity of the indigestible fractions of the feed require a multi-enzyme approach. But enzymes are specific to substrates and a better knowledge of the target substrates is key to value the enzymes. Enzymes modify the substrates reaching the distal intestine thus also exhibit an effect beyond digestibility.</p><p><b><br></b></p></p><p><a href="http://www.feedchannel.online/advances-in-understanding-potential"><img src="http://www.feedchannel.online/64968561/67986610/d142874376e661bef99e6cb4c6dc049f/standard/download-16-thumbnail.jpg" width="75" height=""/></a></p> http://www.feedchannel.online/photo/67986610 Thu, 31 Oct 2019 00:00:00 GMT Advances in understanding potential and barriers in phytate degradation Speaker: Prof M. RODEHUTSCORD (Hohenheim Univ, Germany)Presentation:Phytate is an important source of phosphorus for the animals through the use of phytase. Optimizing Ca supply will contribute to the P availability.Poultry Swine Conferences 2019Feedase, fibres P:The complexity of the indigestible fractions of the feed require a multi-enzyme approach. But enzymes are specific to substrates and a better knowledge of the target substrates is key to value the enzymes. Enzymes modify the substrates reaching the distal intestine thus also exhibit an effect beyond digestibility. Speaker: Prof M. RODEHUTSCORD (Hohenheim Univ, Germany)Presentation:Phytate is an important source of phosphorus for the animals through the use of phytase. Optimizing Ca supply will contribute to the P availability.Poultry Swine Conferences... FeedChannel 46:55 <p><b>Speaker:</b> Prof M. RODEHUTSCORD (Hohenheim Univ, Germany)<br><p><br></p><p><b>Presentation:</b><br>Phytate is an important source of phosphorus for the animals through the use of phytase. Optimizing Ca supply will contribute to the P availability.</p><p><br></p><p><b><u>Poultry &amp; Swine Conferences 2019</u></b>&nbsp;</p><p><b>Feedase, fibres &amp; P:</b></p><p>The complexity of the indigestible fractions of the feed require a multi-enzyme approach. But enzymes are specific to substrates and a better knowledge of the target substrates is key to value the enzymes. Enzymes modify the substrates reaching the distal intestine thus also exhibit an effect beyond digestibility.</p><p><b><br></b></p></p><p><a href="http://www.feedchannel.online/advances-in-understanding-potential"><img src="http://www.feedchannel.online/64968561/67986610/d142874376e661bef99e6cb4c6dc049f/standard/download-16-thumbnail.jpg" width="75" height=""/></a></p> amino acids birds broilers Ca calcium chickens conference dAA digestibility enzymes gastro-intestinal tract GIT inositol interactions metabolome microbiota mucosa P phosphate phosphorus phytase phytate phytic acid pigs poultry sustainability swine http://www.feedchannel.online/the-pro-prebiotic-effect-of-enzymes <p><b>Speaker</b>: Dr Lamya RHAYAT (CERN, Adisseo, France)<br><p><br></p><p><b>Presentation:</b><br>Enzymes modify the substrates reaching the ileum, thus modulating the microbiota. The benefits of enzymes also lay on those effects: stimulating the butyrogenic bacteria, improving the absorptive capacity and reducing the gut inflammation.</p><p><br></p><p><b><u>Poultry &amp; Swine Conferences 2019</u></b>&nbsp;</p><p><b>Feedase, fibres &amp; P:</b></p><p>The complexity of the indigestible fractions of the feed require a multi-enzyme approach. But enzymes are specific to substrates and a better knowledge of the target substrates is key to value the enzymes. Enzymes modify the substrates reaching the distal intestine thus also exhibit an effect beyond digestibility.</p><p><b><br></b></p></p><p><a href="http://www.feedchannel.online/the-pro-prebiotic-effect-of-enzymes"><img src="http://www.feedchannel.online/64968570/67986591/81a457004b411d8a37e03edcf5634b3b/standard/download-9-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/67986591 Thu, 31 Oct 2019 00:00:00 GMT The pro-prebiotic effect of enzymes: their roles on gut health Speaker: Dr Lamya RHAYAT (CERN, Adisseo, France)Presentation:Enzymes modify the substrates reaching the ileum, thus modulating the microbiota. The benefits of enzymes also lay on those effects: stimulating the butyrogenic bacteria, improving the absorptive capacity and reducing the gut inflammation.Poultry Swine Conferences 2019Feedase, fibres P:The complexity of the indigestible fractions of the feed require a multi-enzyme approach. But enzymes are specific to substrates and a better knowledge of the target substrates is key to value the enzymes. Enzymes modify the substrates reaching the distal intestine thus also exhibit an effect beyond digestibility. Speaker: Dr Lamya RHAYAT (CERN, Adisseo, France)Presentation:Enzymes modify the substrates reaching the ileum, thus modulating the microbiota. The benefits of enzymes also lay on those effects: stimulating the butyrogenic bacteria, improving the... FeedChannel 34:26 <p><b>Speaker</b>: Dr Lamya RHAYAT (CERN, Adisseo, France)<br><p><br></p><p><b>Presentation:</b><br>Enzymes modify the substrates reaching the ileum, thus modulating the microbiota. The benefits of enzymes also lay on those effects: stimulating the butyrogenic bacteria, improving the absorptive capacity and reducing the gut inflammation.</p><p><br></p><p><b><u>Poultry &amp; Swine Conferences 2019</u></b>&nbsp;</p><p><b>Feedase, fibres &amp; P:</b></p><p>The complexity of the indigestible fractions of the feed require a multi-enzyme approach. But enzymes are specific to substrates and a better knowledge of the target substrates is key to value the enzymes. Enzymes modify the substrates reaching the distal intestine thus also exhibit an effect beyond digestibility.</p><p><b><br></b></p></p><p><a href="http://www.feedchannel.online/the-pro-prebiotic-effect-of-enzymes"><img src="http://www.feedchannel.online/64968570/67986591/81a457004b411d8a37e03edcf5634b3b/standard/download-9-thumbnail.jpg" width="600" height="338"/></a></p> bacteria birds chickens conference cross-feeding enzymes gut health immune response immunity inflammation intestinal barrier low digestible proteins metabolites microbiota mucosa mucus layers NSPase pigs poultry prebiotics Rovabio swine http://www.feedchannel.online/intestinal-functionality-the <p><b>Speaker:</b> Prof Todd APPLEGATE Univ of Georgia, USA <br><br><b>Presentation:</b> <br>The gut and its microbial population are adaptive and responds to ingredients, to their nutritive and anti-nutritional values. They are als challenged by potential pathogens. Those factors will affect maintenance and digestibility.&nbsp;<br><br><p><b><u>Poultry Science Association Annual Meeting 2019</u></b></p> <p><b>The bird and its ecosystem:&nbsp;</b><span><br> A global approach for an efficient production.<br> How to work with a complete and dynamic ecosystem is the challenge facing today’s nutritionist.&nbsp;Having a global and integrative view of how the intestinal microbiome and the animal’s body function together is the basis of sustainable nutrition.</span></p><br></p><p><a href="http://www.feedchannel.online/intestinal-functionality-the"><img src="http://www.feedchannel.online/64968577/66499282/3ffd9af8bcb5d7ddee3d41a6d63fa45d/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66499282 Thu, 22 Aug 2019 00:00:00 GMT Intestinal functionality: the dichotomy between nutrient and barrier function Speaker: Prof Todd APPLEGATE Univ of Georgia, USA Presentation: The gut and its microbial population are adaptive and responds to ingredients, to their nutritive and anti-nutritional values. They are als challenged by potential pathogens. Those factors will affect maintenance and digestibility.Poultry Science Association Annual Meeting 2019 The bird and its ecosystem: A global approach for an efficient production. How to work with a complete and dynamic ecosystem is the challenge facing today’s nutritionist.Having a global and integrative view of how the intestinal microbiome and the animal’s body function together is the basis of sustainable nutrition. Speaker: Prof Todd APPLEGATE Univ of Georgia, USA Presentation: The gut and its microbial population are adaptive and responds to ingredients, to their nutritive and anti-nutritional values. They are als challenged by potential pathogens. Those... FeedChannel 25:41 <p><b>Speaker:</b> Prof Todd APPLEGATE Univ of Georgia, USA <br><br><b>Presentation:</b> <br>The gut and its microbial population are adaptive and responds to ingredients, to their nutritive and anti-nutritional values. They are als challenged by potential pathogens. Those factors will affect maintenance and digestibility.&nbsp;<br><br><p><b><u>Poultry Science Association Annual Meeting 2019</u></b></p> <p><b>The bird and its ecosystem:&nbsp;</b><span><br> A global approach for an efficient production.<br> How to work with a complete and dynamic ecosystem is the challenge facing today’s nutritionist.&nbsp;Having a global and integrative view of how the intestinal microbiome and the animal’s body function together is the basis of sustainable nutrition.</span></p><br></p><p><a href="http://www.feedchannel.online/intestinal-functionality-the"><img src="http://www.feedchannel.online/64968577/66499282/3ffd9af8bcb5d7ddee3d41a6d63fa45d/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> AA amino acids broilers carvacrol changes chicks Cocci diet energy environment epithelial epithelium turnover essential oils functions gastro-intestinal tract GIT goblet cells health ileal digestibility lumen microbiota mucin nutrients pathogens PSA 2019 response thymol http://www.feedchannel.online/butyrate-a-tool-for-a-better-gut <p><b>Speaker:</b> Prof Joshua GONG Agriculture and Agri-Food Canada <br><br><b>Presentation:</b><br>Butyrate has roles as nutrient and messenger. Protected it stimulates better gut health, through mucosa integrity, reduction of inflammation and better digestive capacities. It also enhances production of anti-inflammatory Intestinal Alkaline Phosphatase (IAP), a biomarker of gut health. <br><br><p><b><u>Poultry Science Association Annual Meeting 2019</u></b></p> <p><b>The bird and its ecosystem:&nbsp;</b><span><br> A global approach for an efficient production.<br> How to work with a complete and dynamic ecosystem is the challenge facing today’s nutritionist.&nbsp;Having a global and integrative view of how the intestinal microbiome and the animal’s body function together is the basis of sustainable nutrition.</span></p></p><p><a href="http://www.feedchannel.online/butyrate-a-tool-for-a-better-gut"><img src="http://www.feedchannel.online/64968570/66499272/1011c6f48c8dcd8b51f91485a45175d2/standard/download-6-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66499272 Thu, 22 Aug 2019 00:00:00 GMT Butyrate: a tool for a better gut health Speaker: Prof Joshua GONG Agriculture and Agri-Food Canada Presentation:Butyrate has roles as nutrient and messenger. Protected it stimulates better gut health, through mucosa integrity, reduction of inflammation and better digestive capacities. It also enhances production of anti-inflammatory Intestinal Alkaline Phosphatase (IAP), a biomarker of gut health. Poultry Science Association Annual Meeting 2019 The bird and its ecosystem: A global approach for an efficient production. How to work with a complete and dynamic ecosystem is the challenge facing today’s nutritionist.Having a global and integrative view of how the intestinal microbiome and the animal’s body function together is the basis of sustainable nutrition. Speaker: Prof Joshua GONG Agriculture and Agri-Food Canada Presentation:Butyrate has roles as nutrient and messenger. Protected it stimulates better gut health, through mucosa integrity, reduction of inflammation and better digestive capacities.... FeedChannel 30:30 <p><b>Speaker:</b> Prof Joshua GONG Agriculture and Agri-Food Canada <br><br><b>Presentation:</b><br>Butyrate has roles as nutrient and messenger. Protected it stimulates better gut health, through mucosa integrity, reduction of inflammation and better digestive capacities. It also enhances production of anti-inflammatory Intestinal Alkaline Phosphatase (IAP), a biomarker of gut health. <br><br><p><b><u>Poultry Science Association Annual Meeting 2019</u></b></p> <p><b>The bird and its ecosystem:&nbsp;</b><span><br> A global approach for an efficient production.<br> How to work with a complete and dynamic ecosystem is the challenge facing today’s nutritionist.&nbsp;Having a global and integrative view of how the intestinal microbiome and the animal’s body function together is the basis of sustainable nutrition.</span></p></p><p><a href="http://www.feedchannel.online/butyrate-a-tool-for-a-better-gut"><img src="http://www.feedchannel.online/64968570/66499272/1011c6f48c8dcd8b51f91485a45175d2/standard/download-6-thumbnail.jpg" width="600" height="338"/></a></p> absorptive anti-virulence apoptosis bacteria balance barrier beta diversity birds breast muscle broilers butyrate colonization resistance colon physiology digestive disease control EGFR endogenous epidermal growth factor receptor epithelial epithelium exogenous fat fermentation product functions healthy gut homeostasis immune system inflammation inhibition integrity intestinal alkaline phosphatase intracellular IAP leaky gut lipids lumen major mechanisms membrane messenger microbiota modulation preventing prevention producers producing PSA 2019 regulation RNA roles Salmonella sequencing sources species tight junctions toxins http://www.feedchannel.online/feeding-an-ecosystem-how-can-we <p><b>Speaker: </b>Prof Filip van IMMERSEEL Ghent University, Belgium <br><br><b>Presentation:</b><br>Defining what is a beneficial microbiota is progressing through experimental models. Stimulating the butyrate producers show positive effects on gut health and animal performance. <br><br><p><b><u>Poultry Science Association Annual Meeting 2019</u></b></p> <p><b>The bird and its ecosystem:&nbsp;</b><span><br> A global approach for an efficient production.<br> How to work with a complete and dynamic ecosystem is the challenge facing today’s nutritionist.&nbsp;Having a global and integrative view of how the intestinal microbiome and the animal’s body function together is the basis of sustainable nutrition.</span></p></p><p><a href="http://www.feedchannel.online/feeding-an-ecosystem-how-can-we"><img src="http://www.feedchannel.online/64968578/66499229/846cd1fdd77119a29b923f4c6c6278c7/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66499229 Thu, 22 Aug 2019 00:00:00 GMT Feeding an ecosystem: how can we feed the beneficial bacteria Speaker: Prof Filip van IMMERSEEL Ghent University, Belgium Presentation:Defining what is a beneficial microbiota is progressing through experimental models. Stimulating the butyrate producers show positive effects on gut health and animal performance. Poultry Science Association Annual Meeting 2019 The bird and its ecosystem: A global approach for an efficient production. How to work with a complete and dynamic ecosystem is the challenge facing today’s nutritionist.Having a global and integrative view of how the intestinal microbiome and the animal’s body function together is the basis of sustainable nutrition. Speaker: Prof Filip van IMMERSEEL Ghent University, Belgium Presentation:Defining what is a beneficial microbiota is progressing through experimental models. Stimulating the butyrate producers show positive effects on gut health and animal... FeedChannel 24:46 <p><b>Speaker: </b>Prof Filip van IMMERSEEL Ghent University, Belgium <br><br><b>Presentation:</b><br>Defining what is a beneficial microbiota is progressing through experimental models. Stimulating the butyrate producers show positive effects on gut health and animal performance. <br><br><p><b><u>Poultry Science Association Annual Meeting 2019</u></b></p> <p><b>The bird and its ecosystem:&nbsp;</b><span><br> A global approach for an efficient production.<br> How to work with a complete and dynamic ecosystem is the challenge facing today’s nutritionist.&nbsp;Having a global and integrative view of how the intestinal microbiome and the animal’s body function together is the basis of sustainable nutrition.</span></p></p><p><a href="http://www.feedchannel.online/feeding-an-ecosystem-how-can-we"><img src="http://www.feedchannel.online/64968578/66499229/846cd1fdd77119a29b923f4c6c6278c7/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> Akkermansia colonization anti-inflammatory bacteria benefits birds butyrate Butyricicoccus pullicaecorum chicken caeca coccidia-induces colonisation digestibility diversity dysbiosis epithelial barrier feed additives Gpr109a Gpr43 gut tract healthy immune responses infections integrity lactate lactate producers MCT1 MCT4 microbiota microflora mucin secretion mycotoxins niacin non-starch polysaccharides NSP nutritional factors poultry PSA 2019 reactions receptors small particle sizes SMCT1 substrates transporters XOS xylooligosaccharides http://www.feedchannel.online/the-rise-of-the-holobiontic <p><div><b>Speaker:&nbsp;</b>Marc André Selosse<br><br><br><b>Gut health</b></div><div>Plenary Session 3 – Gut health – take on new approaches</div><div>&nbsp;</div><div><br></div><div><b>ESPN 2019</b></div><div>The 22nd European Symposium on Poultry Nutrition organized in Gdansk, Poland last June, reached a new attendance record with more than 1800 participants.</div></p><p><a href="http://www.feedchannel.online/the-rise-of-the-holobiontic"><img src="http://www.feedchannel.online/64968558/69678584/fb899e678f3a9e17cd74fa260e7b8639/standard/download-12-thumbnail.jpg" width="75" height=""/></a></p> http://www.feedchannel.online/photo/69678584 Thu, 01 Aug 2019 00:00:00 GMT The rise of the holobiontic approach of organisms Speaker:Marc André SelosseGut healthPlenary Session 3 – Gut health – take on new approachesESPN 2019The 22nd European Symposium on Poultry Nutrition organized in Gdansk, Poland last June, reached a new attendance record with more than 1800 participants. Speaker:Marc André SelosseGut healthPlenary Session 3 – Gut health – take on new approachesESPN 2019The 22nd European Symposium on Poultry Nutrition organized in Gdansk, Poland last June, reached a new attendance record with more than 1800... FeedChannel 26:24 <p><div><b>Speaker:&nbsp;</b>Marc André Selosse<br><br><br><b>Gut health</b></div><div>Plenary Session 3 – Gut health – take on new approaches</div><div>&nbsp;</div><div><br></div><div><b>ESPN 2019</b></div><div>The 22nd European Symposium on Poultry Nutrition organized in Gdansk, Poland last June, reached a new attendance record with more than 1800 participants.</div></p><p><a href="http://www.feedchannel.online/the-rise-of-the-holobiontic"><img src="http://www.feedchannel.online/64968558/69678584/fb899e678f3a9e17cd74fa260e7b8639/standard/download-12-thumbnail.jpg" width="75" height=""/></a></p> behaviours digestion epithelial cells ESPN 2019 gut health holobiontic holobionts interactions interdependency metabolism mice microbes microbiota networks organisms plants protection risks risky behaviors sharing skin http://www.feedchannel.online/what-roles-of-sulfur-amino-acids <p><b>Speakers</b>: Dr Raquel MARTIN-VENEGAS &amp; Dr Joaquim BRUFAU<br><br><br> From metabolic pathways to interaction with animal health, how to further develop additional benefits of those sulfur amino acids?<br> <br> <br><b>Sulfur Amino acids Roundtables</b></p><p><a href="http://www.feedchannel.online/what-roles-of-sulfur-amino-acids"><img src="http://www.feedchannel.online/64968556/69575169/a28dca1cfbad0018599d07fa06d8c271/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69575169 Wed, 10 Jul 2019 00:00:00 GMT What roles of sulfur amino acids beyond building blocks? Speakers: Dr Raquel MARTIN-VENEGAS Dr Joaquim BRUFAU From metabolic pathways to interaction with animal health, how to further develop additional benefits of those sulfur amino acids? Sulfur Amino acids Roundtables Speakers: Dr Raquel MARTIN-VENEGAS Dr Joaquim BRUFAU From metabolic pathways to interaction with animal health, how to further develop additional benefits of those sulfur amino acids? Sulfur Amino acids Roundtables FeedChannel 09:19 <p><b>Speakers</b>: Dr Raquel MARTIN-VENEGAS &amp; Dr Joaquim BRUFAU<br><br><br> From metabolic pathways to interaction with animal health, how to further develop additional benefits of those sulfur amino acids?<br> <br> <br><b>Sulfur Amino acids Roundtables</b></p><p><a href="http://www.feedchannel.online/what-roles-of-sulfur-amino-acids"><img src="http://www.feedchannel.online/64968556/69575169/a28dca1cfbad0018599d07fa06d8c271/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> AA amino acids chickens CYS cysteine intake interview intestinal tract layer MET metabolism methionine microbiota oxidative stress poultry sulfur value valuing http://www.feedchannel.online/steering-immune-responses-using <p><b>Speaker: </b>Prof Adrian SMITH, Oxford, UK <br><br>How can we analyze nutritional interventions? Assessing effects of manipulations requires measurements of lots of parameters, applying multiple methods (immunology, histology, sequencing…), employing both experimental and field systems (germ-free, genetics, specific pathogens…). We deal with a complex moving target! <br><br><b>6th international Conference on Poultry Intestinal Health (IHSIG)</b><br></p><p><a href="http://www.feedchannel.online/steering-immune-responses-using"><img src="http://www.feedchannel.online/64968556/66498937/1a30b0a8a996cd32d6a48acb766e7cd0/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66498937 Tue, 02 Jul 2019 00:00:00 GMT Steering immune responses using nutritional interventions: should it be pro-... Speaker: Prof Adrian SMITH, Oxford, UK How can we analyze nutritional interventions? Assessing effects of manipulations requires measurements of lots of parameters, applying multiple methods (immunology, histology, sequencing…), employing both experimental and field systems (germ-free, genetics, specific pathogens…). We deal with a complex moving target! 6th international Conference on Poultry Intestinal Health (IHSIG) Speaker: Prof Adrian SMITH, Oxford, UK How can we analyze nutritional interventions? Assessing effects of manipulations requires measurements of lots of parameters, applying multiple methods (immunology, histology, sequencing…), employing both... FeedChannel 41:10 <p><b>Speaker: </b>Prof Adrian SMITH, Oxford, UK <br><br>How can we analyze nutritional interventions? Assessing effects of manipulations requires measurements of lots of parameters, applying multiple methods (immunology, histology, sequencing…), employing both experimental and field systems (germ-free, genetics, specific pathogens…). We deal with a complex moving target! <br><br><b>6th international Conference on Poultry Intestinal Health (IHSIG)</b><br></p><p><a href="http://www.feedchannel.online/steering-immune-responses-using"><img src="http://www.feedchannel.online/64968556/66498937/1a30b0a8a996cd32d6a48acb766e7cd0/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> additives adhesion age changes communities computational predictions dendritic cells ecological succession environment food gut cells IgA IHSIG immune compartment immunity immunoglobulins immunology inflammation interactions microbe-host interactions microbial status microbiota poultry regulation repertoires spatial ecology T cells vitamin A http://www.feedchannel.online/approaches-to-identify-biomarkers <p><b>Speakers:</b> Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium <br><br>New technologies are promising to develop biomarkers of gut health. The most important would be to have predictive biomarkers to anticipate gut health disturbance. Today, macroscopic (ballooning, tonicity, residues…) and microscopic (villi, tight junctions, …) observations help to better appreciate gut health condition but inflammation, immune parameters and microbiota are also important. Microbiota signature is associated with gut disorders, but microbial functional activity is even more predictor of such dysbiosis.<br><br><br><b>6th international Conference on Poultry Intestinal Health (IHSIG)</b><br></p><p><a href="http://www.feedchannel.online/approaches-to-identify-biomarkers"><img src="http://www.feedchannel.online/64968555/66498935/87a305b1eb367f05281a2b5210ef0c61/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66498935 Tue, 02 Jul 2019 00:00:00 GMT Approaches to identify biomarkers for intestinal health and the first tools... Speakers: Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium New technologies are promising to develop biomarkers of gut health. The most important would be to have predictive biomarkers to anticipate gut health disturbance. Today, macroscopic (ballooning, tonicity, residues…) and microscopic (villi, tight junctions, …) observations help to better appreciate gut health condition but inflammation, immune parameters and microbiota are also important. Microbiota signature is associated with gut disorders, but microbial functional activity is even more predictor of such dysbiosis.6th international Conference on Poultry Intestinal Health (IHSIG) Speakers: Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium New technologies are promising to develop biomarkers of gut health. The most important would be to have predictive biomarkers to anticipate gut health disturbance.... FeedChannel 39:19 <p><b>Speakers:</b> Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium <br><br>New technologies are promising to develop biomarkers of gut health. The most important would be to have predictive biomarkers to anticipate gut health disturbance. Today, macroscopic (ballooning, tonicity, residues…) and microscopic (villi, tight junctions, …) observations help to better appreciate gut health condition but inflammation, immune parameters and microbiota are also important. Microbiota signature is associated with gut disorders, but microbial functional activity is even more predictor of such dysbiosis.<br><br><br><b>6th international Conference on Poultry Intestinal Health (IHSIG)</b><br></p><p><a href="http://www.feedchannel.online/approaches-to-identify-biomarkers"><img src="http://www.feedchannel.online/64968555/66498935/87a305b1eb367f05281a2b5210ef0c61/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> amino acids aminopeptidase EY anti-inflammatory compounds bacteria biomarkers butyrate producing diseases enzyme families fibronectin functional activity gut wall healthy humans IHSIG inflammation intestinal intestines mechanisms metabolome metabolomics microbial diversity microbiota models pathogens peptides proteins response species villi http://www.feedchannel.online/potential-of-enzymes-to-buffer <p><b>Speaker: </b>Natalie MORGAN (UNE, Australia)&nbsp;<br><br><b>Presentation</b>:<br>Supplementary enzymes have the potential to reduce the variability between batches of ingredients and within animal flocks.<br><br><div><b><u>Advancia Academy 2019<br></u></b><br><b>Variability: the nutritionist’s nightmare:</b></div><div>How to monitor its impact to improve feed formulation?</div><div>Feed is the largest contributor to the cost of animal protein production. It is therefore, the main cause of uncertainty and anxiety for nutritionists and feed formulators. Dealing with variability to prepare consistent feeds is the objective of nutritionists worldwide.</div><div>There are no bad raw materials… only wrongly evaluated and incorrectly used raw materials.</div></p><p><a href="http://www.feedchannel.online/potential-of-enzymes-to-buffer"><img src="http://www.feedchannel.online/64968570/66499531/aa3b3e18e4f5646e7cb033c2b236f1a9/standard/download-7-thumbnail.jpg" width="75" height=""/></a></p> http://www.feedchannel.online/photo/66499531 Thu, 27 Jun 2019 00:00:00 GMT Potential of enzymes to buffer variability Speaker: Natalie MORGAN (UNE, Australia)Presentation:Supplementary enzymes have the potential to reduce the variability between batches of ingredients and within animal flocks.Advancia Academy 2019Variability: the nutritionist’s nightmare:How to monitor its impact to improve feed formulation?Feed is the largest contributor to the cost of animal protein production. It is therefore, the main cause of uncertainty and anxiety for nutritionists and feed formulators. Dealing with variability to prepare consistent feeds is the objective of nutritionists worldwide.There are no bad raw materials… only wrongly evaluated and incorrectly used raw materials. Speaker: Natalie MORGAN (UNE, Australia)Presentation:Supplementary enzymes have the potential to reduce the variability between batches of ingredients and within animal flocks.Advancia Academy 2019Variability: the nutritionist’s nightmare:How to... FeedChannel 36:58 <p><b>Speaker: </b>Natalie MORGAN (UNE, Australia)&nbsp;<br><br><b>Presentation</b>:<br>Supplementary enzymes have the potential to reduce the variability between batches of ingredients and within animal flocks.<br><br><div><b><u>Advancia Academy 2019<br></u></b><br><b>Variability: the nutritionist’s nightmare:</b></div><div>How to monitor its impact to improve feed formulation?</div><div>Feed is the largest contributor to the cost of animal protein production. It is therefore, the main cause of uncertainty and anxiety for nutritionists and feed formulators. Dealing with variability to prepare consistent feeds is the objective of nutritionists worldwide.</div><div>There are no bad raw materials… only wrongly evaluated and incorrectly used raw materials.</div></p><p><a href="http://www.feedchannel.online/potential-of-enzymes-to-buffer"><img src="http://www.feedchannel.online/64968570/66499531/aa3b3e18e4f5646e7cb033c2b236f1a9/standard/download-7-thumbnail.jpg" width="75" height=""/></a></p> advancia academy age effect antinutritional factors arabinoxylans birds chickens conference digestibility diseases efficacy enzymes health indigestible microbiota NSPase oligosaccharides phytate poultry prebiotics variability viscosity xynalase http://www.feedchannel.online/natalie-morgan-teaser-advancia <p><br><b>Presentation:</b>&nbsp;Potential of enzymes to buffer variability<br><br><br><b>Advancia Academy 2019-Variability: the nutritionist’s nightmare</b></p><p><a href="http://www.feedchannel.online/natalie-morgan-teaser-advancia"><img src="http://www.feedchannel.online/64968580/66499423/6ff762f82e9e87627055dc6d887583a8/standard/download-3-thumbnail.jpg" width="600" height="480"/></a></p> http://www.feedchannel.online/photo/66499423 Thu, 27 Jun 2019 00:00:00 GMT Natalie MORGAN- Teaser - Advancia Academy on Variability Presentation:Potential of enzymes to buffer variabilityAdvancia Academy 2019-Variability: the nutritionist’s nightmare Presentation:Potential of enzymes to buffer variabilityAdvancia Academy 2019-Variability: the nutritionist’s nightmare FeedChannel 03:54 <p><br><b>Presentation:</b>&nbsp;Potential of enzymes to buffer variability<br><br><br><b>Advancia Academy 2019-Variability: the nutritionist’s nightmare</b></p><p><a href="http://www.feedchannel.online/natalie-morgan-teaser-advancia"><img src="http://www.feedchannel.online/64968580/66499423/6ff762f82e9e87627055dc6d887583a8/standard/download-3-thumbnail.jpg" width="600" height="480"/></a></p> advancia academy arabinoxylans birds chickens enzymes microbiota NSP poultry prebiotics variability viscosity xynalase http://www.feedchannel.online/questions-answers-session-with-dr <p><b>Speaker</b>: Dr Petra LOUIS, the Rowett Institute, Aberdeen, UK <p>Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.</p><p>During this Advancia Academy 2019, Worldwide experts answered questions on butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.</p><p><br></p> <b>Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Questions &amp; Answers Session</b></p><p><a href="http://www.feedchannel.online/questions-answers-session-with-dr"><img src="http://www.feedchannel.online/64968571/66526896/0c8baac1544d708d4eae949d9f0f41cf/standard/download-8-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66526896 Thu, 25 Apr 2019 00:00:00 GMT Questions & Answers Session with Dr. Petra Louis Speaker: Dr Petra LOUIS, the Rowett Institute, Aberdeen, UK Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.During this Advancia Academy 2019, Worldwide experts answered questions on butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals. Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Questions Answers Session Speaker: Dr Petra LOUIS, the Rowett Institute, Aberdeen, UK Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain... FeedChannel 14:25 <p><b>Speaker</b>: Dr Petra LOUIS, the Rowett Institute, Aberdeen, UK <p>Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.</p><p>During this Advancia Academy 2019, Worldwide experts answered questions on butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.</p><p><br></p> <b>Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Questions &amp; Answers Session</b></p><p><a href="http://www.feedchannel.online/questions-answers-session-with-dr"><img src="http://www.feedchannel.online/64968571/66526896/0c8baac1544d708d4eae949d9f0f41cf/standard/download-8-thumbnail.jpg" width="600" height="338"/></a></p> advancia academy bacteria butyrate fiber degrading enzymes genetic variation human health metabolites microbiota pH SCFA profile short chain fatty acids starch digestibility http://www.feedchannel.online/questions-answers-session-with-1 <p><b>Speaker: </b>Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium <div><br>Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.<br></div><div><br></div><div>During this Advancia Academy 2019, Worldwide experts answered questions on butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.<br><br><br></div> Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Questions &amp; Answers Session</p><p><a href="http://www.feedchannel.online/questions-answers-session-with-1"><img src="http://www.feedchannel.online/64968578/66526888/a54daed19953621c2f361e1f2a4e4d48/standard/download-6-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66526888 Thu, 25 Apr 2019 00:00:00 GMT Questions & Answers Session with Prof. Filip Van Immerseel Speaker: Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.During this Advancia Academy 2019, Worldwide experts answered questions on butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals. Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Questions Answers Session Speaker: Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation... FeedChannel 08:47 <p><b>Speaker: </b>Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium <div><br>Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.<br></div><div><br></div><div>During this Advancia Academy 2019, Worldwide experts answered questions on butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.<br><br><br></div> Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Questions &amp; Answers Session</p><p><a href="http://www.feedchannel.online/questions-answers-session-with-1"><img src="http://www.feedchannel.online/64968578/66526888/a54daed19953621c2f361e1f2a4e4d48/standard/download-6-thumbnail.jpg" width="600" height="338"/></a></p> advancia academy AGP anti-inflammatory butyrate dietary supplementation enteroendocrine cells microbiota probiotics salmonella http://www.feedchannel.online/from-butyrate-to-gut-protection <p><b>Speaker: </b>Dr Jean-Paul LALLES, Human Division, INRA Rennes, France <br><br>Butyrate stimulates the activity of the important anti-inflammatory alkaline phosphatase: helping to detoxify the bacterial endotoxins among with LPS and flagellin.<br> Inducible Heat Shock Proteins (HSP27 and HSP70) maybe activated under stressful conditions to protect the gut.<br> The endogenous bacteria produced butyrate has been shown to stimulates the iHSP helping the gut. Lastly the role of butyrate as histone deacetylase inhibitor demonstrates its potential on epigenetics.&nbsp;<br><br><br><b>Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation</b></p><p><a href="http://www.feedchannel.online/from-butyrate-to-gut-protection"><img src="http://www.feedchannel.online/64968577/66515787/435bda61a825f3997f514900fbdf5780/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66515787 Wed, 24 Apr 2019 00:00:00 GMT From butyrate to gut protection systems and inflammation: molecular and... Speaker: Dr Jean-Paul LALLES, Human Division, INRA Rennes, France Butyrate stimulates the activity of the important anti-inflammatory alkaline phosphatase: helping to detoxify the bacterial endotoxins among with LPS and flagellin. Inducible Heat Shock Proteins (HSP27 and HSP70) maybe activated under stressful conditions to protect the gut. The endogenous bacteria produced butyrate has been shown to stimulates the iHSP helping the gut. Lastly the role of butyrate as histone deacetylase inhibitor demonstrates its potential on epigenetics.Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation Speaker: Dr Jean-Paul LALLES, Human Division, INRA Rennes, France Butyrate stimulates the activity of the important anti-inflammatory alkaline phosphatase: helping to detoxify the bacterial endotoxins among with LPS and flagellin. Inducible Heat... FeedChannel 21:18 <p><b>Speaker: </b>Dr Jean-Paul LALLES, Human Division, INRA Rennes, France <br><br>Butyrate stimulates the activity of the important anti-inflammatory alkaline phosphatase: helping to detoxify the bacterial endotoxins among with LPS and flagellin.<br> Inducible Heat Shock Proteins (HSP27 and HSP70) maybe activated under stressful conditions to protect the gut.<br> The endogenous bacteria produced butyrate has been shown to stimulates the iHSP helping the gut. Lastly the role of butyrate as histone deacetylase inhibitor demonstrates its potential on epigenetics.&nbsp;<br><br><br><b>Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation</b></p><p><a href="http://www.feedchannel.online/from-butyrate-to-gut-protection"><img src="http://www.feedchannel.online/64968577/66515787/435bda61a825f3997f514900fbdf5780/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> advancia academy anti-inflammatory conference epigenetics gut barrier heat shock protein heat stress HSP IAP immune defenses inflammation intestinal alkaline phosphatase metabolites microbiota http://www.feedchannel.online/dietary-modulation-of-gut-microbial <p><b>Speaker:</b> Dr Petra LOUIS, the Rowett Institute, Aberdeen, UK <br><br>Microbiota has multiple functions and effects on the host: barrier against pathogens, immune interactions, release and transform dietary phytochemicals, xenobiotics and host metabolites, produce short chain fatty acids that influence host health.<br> Non digestible carbohydrates or fibres are important substrates for this gut microbiota as well as resistant starch greatly influence the microbiota composition and metabolism. More than the individual bacteria types, the metabolic bacterial network is important through the cross-feeding between fibre-degrading, oligosaccharide users, lactate or acetate producers which will give substrate for butyrate producers. Some carbohydrates are more butyrogenic or propionigenic. Similar interactions exist in amino acids and proteins within the microbial community. Future will be based on modelling microbiota metabolism showing that interactions between microbes, environment (pH, …) and dietary substrates (indigestible fractions) are essential.<br><br> <b>Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation</b></p><p><a href="http://www.feedchannel.online/dietary-modulation-of-gut-microbial"><img src="http://www.feedchannel.online/64968571/66515783/b68a8cd636951ea8cc39e6d35064a9d8/standard/download-8-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66515783 Wed, 24 Apr 2019 00:00:00 GMT Dietary modulation of gut microbial short-chain fatty acid metabolism Speaker: Dr Petra LOUIS, the Rowett Institute, Aberdeen, UK Microbiota has multiple functions and effects on the host: barrier against pathogens, immune interactions, release and transform dietary phytochemicals, xenobiotics and host metabolites, produce short chain fatty acids that influence host health. Non digestible carbohydrates or fibres are important substrates for this gut microbiota as well as resistant starch greatly influence the microbiota composition and metabolism. More than the individual bacteria types, the metabolic bacterial network is important through the cross-feeding between fibre-degrading, oligosaccharide users, lactate or acetate producers which will give substrate for butyrate producers. Some carbohydrates are more butyrogenic or propionigenic. Similar interactions exist in amino acids and proteins within the microbial community. Future will be based on modelling microbiota metabolism showing that interactions between microbes, environment (pH, …) and dietary substrates (indigestible fractions) are essential. Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation Speaker: Dr Petra LOUIS, the Rowett Institute, Aberdeen, UK Microbiota has multiple functions and effects on the host: barrier against pathogens, immune interactions, release and transform dietary phytochemicals, xenobiotics and host metabolites,... FeedChannel 44:59 <p><b>Speaker:</b> Dr Petra LOUIS, the Rowett Institute, Aberdeen, UK <br><br>Microbiota has multiple functions and effects on the host: barrier against pathogens, immune interactions, release and transform dietary phytochemicals, xenobiotics and host metabolites, produce short chain fatty acids that influence host health.<br> Non digestible carbohydrates or fibres are important substrates for this gut microbiota as well as resistant starch greatly influence the microbiota composition and metabolism. More than the individual bacteria types, the metabolic bacterial network is important through the cross-feeding between fibre-degrading, oligosaccharide users, lactate or acetate producers which will give substrate for butyrate producers. Some carbohydrates are more butyrogenic or propionigenic. Similar interactions exist in amino acids and proteins within the microbial community. Future will be based on modelling microbiota metabolism showing that interactions between microbes, environment (pH, …) and dietary substrates (indigestible fractions) are essential.<br><br> <b>Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation</b></p><p><a href="http://www.feedchannel.online/dietary-modulation-of-gut-microbial"><img src="http://www.feedchannel.online/64968571/66515783/b68a8cd636951ea8cc39e6d35064a9d8/standard/download-8-thumbnail.jpg" width="600" height="338"/></a></p> advancia academy bacteria butyrate community conference dietary fibers enzymes fibres high proteins diet human health insoluble inuline metabolites microbial diversity microbiome microbiota non-digestible carbohydrates pathways prebiotics propionate producers SCFA short chain fatty acids starch digestion variability http://www.feedchannel.online/the-use-of-exogenous-butyrate-and <p><b>Speaker:</b> Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium <br>&nbsp;<br>Salmonella is colonizing the ceca. Thus, butyrate needs to be protected to have an effect against Salmonella through a clear anti-virulence effect by downregulating virulence genes. A large part of antimicrobial use is for intestinal disorders and coated butyrate supplementation shows a reduction in Necrotic enteritis (Clostridium perfringens) occurrence.<br> Butyrate is a key molecule for strengthening gut integrity, reducing gut inflammation and improving tight junctions. Lots of gut bacteria are butyrate producers helping promoting a better gut health and as feed supplement could further reduce necrotic enteritis and other gut dysbiosis. Cecal butyrate producing bacteria can be stimulated with dietary xylan-oligosaccharides which further increases cross-feeding lactate to butyrate using bacteria.<br><br><br> <b>Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation</b></p><p><a href="http://www.feedchannel.online/the-use-of-exogenous-butyrate-and"><img src="http://www.feedchannel.online/64968568/66515777/25d53f40e0ef28610f723143e29119b7/standard/download-7-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66515777 Wed, 24 Apr 2019 00:00:00 GMT The use of exogenous butyrate, and the stimulation of endogenous intestinal... Speaker: Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium Salmonella is colonizing the ceca. Thus, butyrate needs to be protected to have an effect against Salmonella through a clear anti-virulence effect by downregulating virulence genes. A large part of antimicrobial use is for intestinal disorders and coated butyrate supplementation shows a reduction in Necrotic enteritis (Clostridium perfringens) occurrence. Butyrate is a key molecule for strengthening gut integrity, reducing gut inflammation and improving tight junctions. Lots of gut bacteria are butyrate producers helping promoting a better gut health and as feed supplement could further reduce necrotic enteritis and other gut dysbiosis. Cecal butyrate producing bacteria can be stimulated with dietary xylan-oligosaccharides which further increases cross-feeding lactate to butyrate using bacteria. Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation Speaker: Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium Salmonella is colonizing the ceca. Thus, butyrate needs to be protected to have an effect against Salmonella through a clear anti-virulence effect by downregulating... FeedChannel 37:59 <p><b>Speaker:</b> Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium <br>&nbsp;<br>Salmonella is colonizing the ceca. Thus, butyrate needs to be protected to have an effect against Salmonella through a clear anti-virulence effect by downregulating virulence genes. A large part of antimicrobial use is for intestinal disorders and coated butyrate supplementation shows a reduction in Necrotic enteritis (Clostridium perfringens) occurrence.<br> Butyrate is a key molecule for strengthening gut integrity, reducing gut inflammation and improving tight junctions. Lots of gut bacteria are butyrate producers helping promoting a better gut health and as feed supplement could further reduce necrotic enteritis and other gut dysbiosis. Cecal butyrate producing bacteria can be stimulated with dietary xylan-oligosaccharides which further increases cross-feeding lactate to butyrate using bacteria.<br><br><br> <b>Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation</b></p><p><a href="http://www.feedchannel.online/the-use-of-exogenous-butyrate-and"><img src="http://www.feedchannel.online/64968568/66515777/25d53f40e0ef28610f723143e29119b7/standard/download-7-thumbnail.jpg" width="600" height="338"/></a></p> advancia academy anti-inflammatory arabinoxylans bacteria broilers carbohydrates chickens community conference enzymes epithelium genes expression gut integrity inflammation intestinal health microbial populations microbiota models poultry production diseases reducing antibiotics regulation salmonella strains sustainability tight junctions http://www.feedchannel.online/prof-herve-blottiere-highlight-on <p><p>Prof Hervé Blottière Highlight gives his highlight on: <b>Dietary modulation of gut microbial short-chain fatty acid metabolism</b></p><p>Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.<br></p><p>During this event,&nbsp;worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.<br></p> <p><br></p><p> <b>Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight</b></p></p><p><a href="http://www.feedchannel.online/prof-herve-blottiere-highlight-on"><img src="http://www.feedchannel.online/64968568/66516481/275171150cb20cdd29c7b504c8b16d06/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66516481 Wed, 17 Apr 2019 00:00:00 GMT Prof Hervé Blottière Highlight on Butyrate Prof Hervé Blottière Highlight gives his highlight on: Dietary modulation of gut microbial short-chain fatty acid metabolismProduced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.During this event,worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals. Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight Prof Hervé Blottière Highlight gives his highlight on: Dietary modulation of gut microbial short-chain fatty acid metabolismProduced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on... FeedChannel 01:58 <p><p>Prof Hervé Blottière Highlight gives his highlight on: <b>Dietary modulation of gut microbial short-chain fatty acid metabolism</b></p><p>Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.<br></p><p>During this event,&nbsp;worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.<br></p> <p><br></p><p> <b>Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight</b></p></p><p><a href="http://www.feedchannel.online/prof-herve-blottiere-highlight-on"><img src="http://www.feedchannel.online/64968568/66516481/275171150cb20cdd29c7b504c8b16d06/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> advancia academy butyrate functions human health microbiota SCFA short chain fatty acids http://www.feedchannel.online/prof-filip-van-immerseel-highlight <p><p>Prof Filip VAN IMMERSEEL gives his highlight on <b>The use of exogenous butyrate, and the stimulation of endogenous intestinal butyrate production, in broilers.</b></p><p>Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.<br></p><p>During this event,&nbsp;worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.<br></p><p><br></p><p><b>Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight</b></p></p><p><a href="http://www.feedchannel.online/prof-filip-van-immerseel-highlight"><img src="http://www.feedchannel.online/64968556/66516433/bd88e692420ad2bc0ff34f2f5596f29a/standard/download-7-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66516433 Wed, 17 Apr 2019 00:00:00 GMT Prof Filip Van Immerseel Highlight on Butyrate Prof Filip VAN IMMERSEEL gives his highlight on The use of exogenous butyrate, and the stimulation of endogenous intestinal butyrate production, in broilers.Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.During this event,worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight Prof Filip VAN IMMERSEEL gives his highlight on The use of exogenous butyrate, and the stimulation of endogenous intestinal butyrate production, in broilers.Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits... FeedChannel 01:30 <p><p>Prof Filip VAN IMMERSEEL gives his highlight on <b>The use of exogenous butyrate, and the stimulation of endogenous intestinal butyrate production, in broilers.</b></p><p>Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.<br></p><p>During this event,&nbsp;worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.<br></p><p><br></p><p><b>Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight</b></p></p><p><a href="http://www.feedchannel.online/prof-filip-van-immerseel-highlight"><img src="http://www.feedchannel.online/64968556/66516433/bd88e692420ad2bc0ff34f2f5596f29a/standard/download-7-thumbnail.jpg" width="600" height="338"/></a></p> advancia academy bacteria broilers chickens microbiota poultry sustainability welfare http://www.feedchannel.online/dr-petra-louis-highlight-on <p><p>Dr Petra Louis gives her highlight on: <b>Dietary modulation of gut microbial short-chain fatty acid metabolism</b></p><p>Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.<br></p><p>During this event,&nbsp;worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.<br></p><p><br></p><p><b>Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight</b></p></p><p><a href="http://www.feedchannel.online/dr-petra-louis-highlight-on"><img src="http://www.feedchannel.online/64968567/66516256/fdd80a9662d6013ffb67ca8cbcd74126/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66516256 Wed, 17 Apr 2019 00:00:00 GMT Dr Petra Louis Highlight on Butyrate Dr Petra Louis gives her highlight on: Dietary modulation of gut microbial short-chain fatty acid metabolismProduced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.During this event,worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight Dr Petra Louis gives her highlight on: Dietary modulation of gut microbial short-chain fatty acid metabolismProduced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity,... FeedChannel 01:27 <p><p>Dr Petra Louis gives her highlight on: <b>Dietary modulation of gut microbial short-chain fatty acid metabolism</b></p><p>Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.<br></p><p>During this event,&nbsp;worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.<br></p><p><br></p><p><b>Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight</b></p></p><p><a href="http://www.feedchannel.online/dr-petra-louis-highlight-on"><img src="http://www.feedchannel.online/64968567/66516256/fdd80a9662d6013ffb67ca8cbcd74126/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> advancia academy bacteria butyrate dietary fibers fibres human health microbiota SCFA short chain fatty acids http://www.feedchannel.online/dr-joshua-gong-highlight-on <p><p>Dr Joshua GONG gives his highlight on: <b>Dietary butyrate – fundamental for the intestine: what does it do in poultry?</b></p><p>Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.<br></p><p>During this event,&nbsp;worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.<br></p><p><br></p><p><b>Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight</b></p><p><b><br></b></p></p><p><a href="http://www.feedchannel.online/dr-joshua-gong-highlight-on"><img src="http://www.feedchannel.online/64968570/66516110/17a13611e736d2f90f3c67ca921a7fd1/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66516110 Wed, 17 Apr 2019 00:00:00 GMT Dr Joshua GONG Highlight on Butyrate Dr Joshua GONG gives his highlight on: Dietary butyrate – fundamental for the intestine: what does it do in poultry?Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.During this event,worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight Dr Joshua GONG gives his highlight on: Dietary butyrate – fundamental for the intestine: what does it do in poultry?Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal... FeedChannel 01:43 <p><p>Dr Joshua GONG gives his highlight on: <b>Dietary butyrate – fundamental for the intestine: what does it do in poultry?</b></p><p>Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.<br></p><p>During this event,&nbsp;worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.<br></p><p><br></p><p><b>Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight</b></p><p><b><br></b></p></p><p><a href="http://www.feedchannel.online/dr-joshua-gong-highlight-on"><img src="http://www.feedchannel.online/64968570/66516110/17a13611e736d2f90f3c67ca921a7fd1/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> advancia academy breast muscle broilers chickens fat deposition genes regulation growth performance microbiota poultry http://www.feedchannel.online/microbiota-holobiont-pathobiont <p><b>Speaker:</b> Dr Hervé Blottière<br><br>We are not anymore alone but we have to be considered as a dynamic ecosystem including commensal and pathogens&nbsp; &nbsp;&nbsp;<h2><br></h2><h2>Three looks at our relationships with our microbiota</h2><p>Watch how the microbiota is crucial for the development of life. It is true for plant, animals and humans and our relationship with microbiota. Microbiota is not only involved on our health but also on our brain functioning</p></p><p><a href="http://www.feedchannel.online/microbiota-holobiont-pathobiont"><img src="http://www.feedchannel.online/64968558/69572571/7d5867c34b3a86b0bd00880ddc7a40eb/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69572571 Wed, 05 Dec 2018 00:00:00 GMT Microbiota, holobiont, pathobiont... Speaker: Dr Hervé BlottièreWe are not anymore alone but we have to be considered as a dynamic ecosystem including commensal and pathogens Three looks at our relationships with our microbiotaWatch how the microbiota is crucial for the development of life. It is true for plant, animals and humans and our relationship with microbiota. Microbiota is not only involved on our health but also on our brain functioning Speaker: Dr Hervé BlottièreWe are not anymore alone but we have to be considered as a dynamic ecosystem including commensal and pathogens Three looks at our relationships with our microbiotaWatch how the microbiota is crucial for the development... FeedChannel 04:16 <p><b>Speaker:</b> Dr Hervé Blottière<br><br>We are not anymore alone but we have to be considered as a dynamic ecosystem including commensal and pathogens&nbsp; &nbsp;&nbsp;<h2><br></h2><h2>Three looks at our relationships with our microbiota</h2><p>Watch how the microbiota is crucial for the development of life. It is true for plant, animals and humans and our relationship with microbiota. Microbiota is not only involved on our health but also on our brain functioning</p></p><p><a href="http://www.feedchannel.online/microbiota-holobiont-pathobiont"><img src="http://www.feedchannel.online/64968558/69572571/7d5867c34b3a86b0bd00880ddc7a40eb/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> bacteria functionalities functions holobiont human health metabolites microbiota one health pathobiont receptors http://www.feedchannel.online/deeper-in-the-relationships-between <p><b>Speaker:</b> Prof Emeran Mayer<br><p>Our relationship with microbiota: a question of homeostasis. Microbiota is not only involved on our health but also on our brain functioning.</p><p><br></p><h2>Three looks at our relationships with our microbiota</h2><p>Watch how the microbiota is crucial for the development of life. It is true for plant, animals and humans and our relationship with microbiota. Microbiota is not only involved on our health but also on our brain functioning</p></p><p><a href="http://www.feedchannel.online/deeper-in-the-relationships-between"><img src="http://www.feedchannel.online/64968577/69572568/7cabce968d719e5d9d7790ecaef8e54c/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69572568 Wed, 05 Dec 2018 00:00:00 GMT Deeper in the relationships between gut, microbiota and human health Speaker: Prof Emeran MayerOur relationship with microbiota: a question of homeostasis. Microbiota is not only involved on our health but also on our brain functioning.Three looks at our relationships with our microbiotaWatch how the microbiota is crucial for the development of life. It is true for plant, animals and humans and our relationship with microbiota. Microbiota is not only involved on our health but also on our brain functioning Speaker: Prof Emeran MayerOur relationship with microbiota: a question of homeostasis. Microbiota is not only involved on our health but also on our brain functioning.Three looks at our relationships with our microbiotaWatch how the microbiota is... FeedChannel 07:13 <p><b>Speaker:</b> Prof Emeran Mayer<br><p>Our relationship with microbiota: a question of homeostasis. Microbiota is not only involved on our health but also on our brain functioning.</p><p><br></p><h2>Three looks at our relationships with our microbiota</h2><p>Watch how the microbiota is crucial for the development of life. It is true for plant, animals and humans and our relationship with microbiota. Microbiota is not only involved on our health but also on our brain functioning</p></p><p><a href="http://www.feedchannel.online/deeper-in-the-relationships-between"><img src="http://www.feedchannel.online/64968577/69572568/7cabce968d719e5d9d7790ecaef8e54c/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> chronic diseases gut-brain axis gut health human health immune system immunity intestine microbiota one health http://www.feedchannel.online/what-can-be-the-biomarker-of-gut <p><span><b>Speaker: </b>Prof Filip VAN IMMERSEEL<br></span><br><br><br><b>Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Questions &amp; Answers Session</b><br></p><p><a href="http://www.feedchannel.online/what-can-be-the-biomarker-of-gut"><img src="http://www.feedchannel.online/64968556/69547333/8ac74cdc57037af725c100c55869669d/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69547333 Wed, 05 Dec 2018 00:00:00 GMT What can be the biomarker of gut challenge? What is a robust microbiota? Speaker: Prof Filip VAN IMMERSEELAdvancia Academy 2018: Strengthening intestinal frontier: key for performance - Questions Answers Session Speaker: Prof Filip VAN IMMERSEELAdvancia Academy 2018: Strengthening intestinal frontier: key for performance - Questions Answers Session FeedChannel 04:51 <p><span><b>Speaker: </b>Prof Filip VAN IMMERSEEL<br></span><br><br><br><b>Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Questions &amp; Answers Session</b><br></p><p><a href="http://www.feedchannel.online/what-can-be-the-biomarker-of-gut"><img src="http://www.feedchannel.online/64968556/69547333/8ac74cdc57037af725c100c55869669d/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> advancia 2018 anaerobic bacteria biomarker colonization complexity diversity families functions lumen luminal microbiota mucosa mucosal myeloid protein 1 questions robustness uncoated butyrate http://www.feedchannel.online/what-about-immune-response-vaccine <p><b>Spaeker:</b> <span>Prof Bernd KASPERS<br></span><br><br><br><b>Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Questions &amp; Answers Session</b><br></p><p><a href="http://www.feedchannel.online/what-about-immune-response-vaccine"><img src="http://www.feedchannel.online/64968575/69547330/3357623f29dd0abc8bf4590d6584fe28/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69547330 Wed, 05 Dec 2018 00:00:00 GMT What about immune response, vaccine efficacy & microbiota? Spaeker: Prof Bernd KASPERSAdvancia Academy 2018: Strengthening intestinal frontier: key for performance - Questions Answers Session Spaeker: Prof Bernd KASPERSAdvancia Academy 2018: Strengthening intestinal frontier: key for performance - Questions Answers Session FeedChannel 03:35 <p><b>Spaeker:</b> <span>Prof Bernd KASPERS<br></span><br><br><br><b>Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Questions &amp; Answers Session</b><br></p><p><a href="http://www.feedchannel.online/what-about-immune-response-vaccine"><img src="http://www.feedchannel.online/64968575/69547330/3357623f29dd0abc8bf4590d6584fe28/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> advancia 2018 flora gut ileal level ileum immune response lymphocytes microbiota questions vaccine http://www.feedchannel.online/microbiota-is-necessary-for-the <p><span><b>Speaker:</b> Prof Bernd KASPERS, Inst Vet Medicine, Univ Munich, Germany<br></span><br><p>The gut immune system (lymphocytes B and C, macrophages, dendritic cells…) is the largest immune tissue in the body and is the first to have to deal with pathogens and other ingested xenobiotics. A diverse and well-developed microbiota is necessary for the development of an efficient immune reaction avoiding inflammation response. But immune system is also involved in controlling intestinal microbiota.</p><p><br></p><div><table><tbody><tr><td><b>&nbsp;</b><b>Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation</b></td></tr></tbody></table></div></p><p><a href="http://www.feedchannel.online/microbiota-is-necessary-for-the"><img src="http://www.feedchannel.online/64968577/69547354/9a5db90b783a5e7a8eacc34798c3014d/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69547354 Tue, 23 Oct 2018 00:00:00 GMT Microbiota is necessary for the development of Immune system Speaker: Prof Bernd KASPERS, Inst Vet Medicine, Univ Munich, GermanyThe gut immune system (lymphocytes B and C, macrophages, dendritic cells…) is the largest immune tissue in the body and is the first to have to deal with pathogens and other ingested xenobiotics. A diverse and well-developed microbiota is necessary for the development of an efficient immune reaction avoiding inflammation response. But immune system is also involved in controlling intestinal microbiota.Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation Speaker: Prof Bernd KASPERS, Inst Vet Medicine, Univ Munich, GermanyThe gut immune system (lymphocytes B and C, macrophages, dendritic cells…) is the largest immune tissue in the body and is the first to have to deal with pathogens and other... FeedChannel 32:53 <p><span><b>Speaker:</b> Prof Bernd KASPERS, Inst Vet Medicine, Univ Munich, Germany<br></span><br><p>The gut immune system (lymphocytes B and C, macrophages, dendritic cells…) is the largest immune tissue in the body and is the first to have to deal with pathogens and other ingested xenobiotics. A diverse and well-developed microbiota is necessary for the development of an efficient immune reaction avoiding inflammation response. But immune system is also involved in controlling intestinal microbiota.</p><p><br></p><div><table><tbody><tr><td><b>&nbsp;</b><b>Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation</b></td></tr></tbody></table></div></p><p><a href="http://www.feedchannel.online/microbiota-is-necessary-for-the"><img src="http://www.feedchannel.online/64968577/69547354/9a5db90b783a5e7a8eacc34798c3014d/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> adaptive Advancia 2018 antibody bacteria bacterial species B-cells broilers cells Clostridium butyricum cues development E. coli nissle Enterococcus faecium environmental factors extensions gene expression germ free gut barrier homeostasis Ig IgA concentrations IgM immune system immunization immunology inflammation inflammatory response innate interactions Lactobacillus rhamnosus layers macrophages microbiome microbiota mucosal mucus nutrients plasma regulatory t-cells specific antibodies specific-pathogen-free SPF birds http://www.feedchannel.online/prof-bernd-kaspers-presentation <p><b>Speaker: </b>Prof Bernd KASPERS (Univ Munich, Germany), introduces his presentation:<br><br> Microbiota is necessary for the development of Immune system <p><br></p><p><span> <b>Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation Introduction</b></span><br></p></p><p><a href="http://www.feedchannel.online/prof-bernd-kaspers-presentation"><img src="http://www.feedchannel.online/64968571/69547365/dde306fc37c09e093be8e94e1f4d9b1f/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69547365 Wed, 10 Oct 2018 00:00:00 GMT Prof Bernd KASPERS presentation introduction Speaker: Prof Bernd KASPERS (Univ Munich, Germany), introduces his presentation: Microbiota is necessary for the development of Immune system Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation Introduction Speaker: Prof Bernd KASPERS (Univ Munich, Germany), introduces his presentation: Microbiota is necessary for the development of Immune system Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation Introduction FeedChannel 01:28 <p><b>Speaker: </b>Prof Bernd KASPERS (Univ Munich, Germany), introduces his presentation:<br><br> Microbiota is necessary for the development of Immune system <p><br></p><p><span> <b>Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation Introduction</b></span><br></p></p><p><a href="http://www.feedchannel.online/prof-bernd-kaspers-presentation"><img src="http://www.feedchannel.online/64968571/69547365/dde306fc37c09e093be8e94e1f4d9b1f/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> adaptive Advancia 2018 antibody bacteria bacterial species bactery B-cells broilers cells Clostridium butyricum cues development E. coli nissle Enterococcus faecium environmental factors extensions gene expression germ free gut barrier homeostasis Ig IgA concentrations IgM immune system immunization immunology inflammation inflammatory response innate interactions introducing introduction Lactobacillus rhamnosus layers macrophages microbiota microbium mucosal mucus nutrients plasma regulatory t-cells specific antibodies specific-pathogen-free SPF birds http://www.feedchannel.online/dr-estelle-devillard-presentation <p><b>Speaker: </b>Dr Estelle DEVILLARD, Health by Nutrition R&amp;D Team (Adisseo, France), introduces her presentation:<br><br><br> Probiotics: Effects on gut barrier and inflammation <p><br></p><p><br></p><p><b>Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation Introduction</b><br></p></p><p><a href="http://www.feedchannel.online/dr-estelle-devillard-presentation"><img src="http://www.feedchannel.online/64968579/69547361/e434676e0981ed2a411cd99399b68d8c/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69547361 Wed, 10 Oct 2018 00:00:00 GMT Dr Estelle DEVILLARD presentation introduction Speaker: Dr Estelle DEVILLARD, Health by Nutrition RD Team (Adisseo, France), introduces her presentation: Probiotics: Effects on gut barrier and inflammation Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation Introduction Speaker: Dr Estelle DEVILLARD, Health by Nutrition RD Team (Adisseo, France), introduces her presentation: Probiotics: Effects on gut barrier and inflammation Advancia Academy 2018: Strengthening intestinal frontier: key for performance -... FeedChannel 01:08 <p><b>Speaker: </b>Dr Estelle DEVILLARD, Health by Nutrition R&amp;D Team (Adisseo, France), introduces her presentation:<br><br><br> Probiotics: Effects on gut barrier and inflammation <p><br></p><p><br></p><p><b>Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation Introduction</b><br></p></p><p><a href="http://www.feedchannel.online/dr-estelle-devillard-presentation"><img src="http://www.feedchannel.online/64968579/69547361/e434676e0981ed2a411cd99399b68d8c/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> Advancia 2018 antimicrobial compounds broilers cell resistance Faecalibacterium prausnitzii immunoglobolin inflammation response introducing introduction lactobacilli lactobacillus microbiota mucus layer probiotics redox balance substrates TEER tight junctions tolerance transepithelial resistance http://www.feedchannel.online/prof-mike-kidd-presentation <p><b>Speaker: </b>Prof Mike KIDD (University of Arkansas, USA), introducing his presentation:<br><br> Amino Acids: key for the functioning of intestine<br><br><br><b>Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation Introduction</b><br></p><p><a href="http://www.feedchannel.online/prof-mike-kidd-presentation"><img src="http://www.feedchannel.online/64968570/69547356/f08e6ddb4a562fed2d952b66bd4c0be6/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69547356 Wed, 10 Oct 2018 00:00:00 GMT Prof Mike KIDD presentation introduction Speaker: Prof Mike KIDD (University of Arkansas, USA), introducing his presentation: Amino Acids: key for the functioning of intestineAdvancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation Introduction Speaker: Prof Mike KIDD (University of Arkansas, USA), introducing his presentation: Amino Acids: key for the functioning of intestineAdvancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation Introduction FeedChannel 01:12 <p><b>Speaker: </b>Prof Mike KIDD (University of Arkansas, USA), introducing his presentation:<br><br> Amino Acids: key for the functioning of intestine<br><br><br><b>Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation Introduction</b><br></p><p><a href="http://www.feedchannel.online/prof-mike-kidd-presentation"><img src="http://www.feedchannel.online/64968570/69547356/f08e6ddb4a562fed2d952b66bd4c0be6/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> AA amino acids avian microbiome BCAA body branched-chain amino acids broilers challenges digestive systems effects enteric stress environment FCR feed conversion ratio female formulation industry trends intestinal needs intestines introducing introduction limiting nutrients LYS lysine male microbiota mucin proteins requirements responses test diets weight yields http://www.feedchannel.online/amino-acids-key-for-the-functioning <p>Amino Acids: key for the functioning of intestine <p>First pass of Amino Acids supplies the intestinal AA requirement. Males and females exhibit difference in AA requirement that should be better taken into account. Challenging conditions (dirty environment or sub-clinical Clostridium infection) significantly increase the demand for lots of amino acids among with Threonine and BCAA. Arg needs also increase under cocci challenge.</p></p><p><a href="http://www.feedchannel.online/amino-acids-key-for-the-functioning"><img src="http://www.feedchannel.online/64968566/69547423/9c44e74e8576c468ca8e81062c839819/standard/download-13-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69547423 Tue, 25 Sep 2018 00:00:00 GMT Amino Acids: key for the functioning of intestine Amino Acids: key for the functioning of intestine First pass of Amino Acids supplies the intestinal AA requirement. Males and females exhibit difference in AA requirement that should be better taken into account. Challenging conditions (dirty environment or sub-clinical Clostridium infection) significantly increase the demand for lots of amino acids among with Threonine and BCAA. Arg needs also increase under cocci challenge. Amino Acids: key for the functioning of intestine First pass of Amino Acids supplies the intestinal AA requirement. Males and females exhibit difference in AA requirement that should be better taken into account. Challenging conditions (dirty... FeedChannel 29:43 <p>Amino Acids: key for the functioning of intestine <p>First pass of Amino Acids supplies the intestinal AA requirement. Males and females exhibit difference in AA requirement that should be better taken into account. Challenging conditions (dirty environment or sub-clinical Clostridium infection) significantly increase the demand for lots of amino acids among with Threonine and BCAA. Arg needs also increase under cocci challenge.</p></p><p><a href="http://www.feedchannel.online/amino-acids-key-for-the-functioning"><img src="http://www.feedchannel.online/64968566/69547423/9c44e74e8576c468ca8e81062c839819/standard/download-13-thumbnail.jpg" width="600" height="338"/></a></p> AA Advancia 2018 amino acids avian microbiome BCAA body branched-chain amino acids broilers challenges digestive systems effects enteric stress environment FCR feed conversion ratio female formulation industry trends intestinal needs intestines limiting nutrients LYS lysine male microbiota mucin proteins requirements responses test diets weight yields http://www.feedchannel.online/probiotics-effects-on-gut-barrier <p><div><b>Speaker:</b> Dr Estelle DEVILLARD, Health by Nutrition R&amp;D Team, Adisseo, France<br></div><br>At each level of digestive health (microbiota, mucosal barrier, immune tolerance, redox system), balance must be maintained. Probiotics can act at the four levels involved in digestive health. Their effects are strain specific. The mechanisms involved are under investigation, but at least involves the production of bioactive compounds.<br><br><br><span> <b>Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation</b></span><br></p><p><a href="http://www.feedchannel.online/probiotics-effects-on-gut-barrier"><img src="http://www.feedchannel.online/64968576/69547374/dfa41528af4a45fda749fc196947f456/standard/download-14-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69547374 Tue, 25 Sep 2018 00:00:00 GMT Probiotics: Effects on gut barrier and inflammation Speaker: Dr Estelle DEVILLARD, Health by Nutrition RD Team, Adisseo, FranceAt each level of digestive health (microbiota, mucosal barrier, immune tolerance, redox system), balance must be maintained. Probiotics can act at the four levels involved in digestive health. Their effects are strain specific. The mechanisms involved are under investigation, but at least involves the production of bioactive compounds. Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation Speaker: Dr Estelle DEVILLARD, Health by Nutrition RD Team, Adisseo, FranceAt each level of digestive health (microbiota, mucosal barrier, immune tolerance, redox system), balance must be maintained. Probiotics can act at the four levels involved... FeedChannel 27:35 <p><div><b>Speaker:</b> Dr Estelle DEVILLARD, Health by Nutrition R&amp;D Team, Adisseo, France<br></div><br>At each level of digestive health (microbiota, mucosal barrier, immune tolerance, redox system), balance must be maintained. Probiotics can act at the four levels involved in digestive health. Their effects are strain specific. The mechanisms involved are under investigation, but at least involves the production of bioactive compounds.<br><br><br><span> <b>Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation</b></span><br></p><p><a href="http://www.feedchannel.online/probiotics-effects-on-gut-barrier"><img src="http://www.feedchannel.online/64968576/69547374/dfa41528af4a45fda749fc196947f456/standard/download-14-thumbnail.jpg" width="600" height="338"/></a></p> Advancia 2018 antimicrobial compounds broilers cell resistance Faecalibacterium prausnitzii immunoglobolin inflammation response lactobacilli lactobacillus microbiota mucus layer probiotics redox balance substrates TEER tight junctions tolerance transepithelial resistance http://www.feedchannel.online/the-gut-under-hot-climates <p><b>Speaker: </b>Prof Richard Ducatelle, Ghent University, Belgium<br><br> The most metabolically active cells are the epithelial cells of the intestine, thus the most susceptible cells to oxidative stress. Heat stress is one of the stress factors challenging the intestine from the microbiota to the mucosa.<br><br><br><b>Advancia Academy 2018: Rearing Birds Under Hot Conditions - Presentations</b><br></p><p><a href="http://www.feedchannel.online/the-gut-under-hot-climates"><img src="http://www.feedchannel.online/64968561/69541795/b5190c4de718d4b6817303ea4a6756c0/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69541795 Thu, 05 Apr 2018 00:00:00 GMT The gut under hot climates: challenging microbiota Speaker: Prof Richard Ducatelle, Ghent University, Belgium The most metabolically active cells are the epithelial cells of the intestine, thus the most susceptible cells to oxidative stress. Heat stress is one of the stress factors challenging the intestine from the microbiota to the mucosa.Advancia Academy 2018: Rearing Birds Under Hot Conditions - Presentations Speaker: Prof Richard Ducatelle, Ghent University, Belgium The most metabolically active cells are the epithelial cells of the intestine, thus the most susceptible cells to oxidative stress. Heat stress is one of the stress factors challenging the... FeedChannel 28:27 <p><b>Speaker: </b>Prof Richard Ducatelle, Ghent University, Belgium<br><br> The most metabolically active cells are the epithelial cells of the intestine, thus the most susceptible cells to oxidative stress. Heat stress is one of the stress factors challenging the intestine from the microbiota to the mucosa.<br><br><br><b>Advancia Academy 2018: Rearing Birds Under Hot Conditions - Presentations</b><br></p><p><a href="http://www.feedchannel.online/the-gut-under-hot-climates"><img src="http://www.feedchannel.online/64968561/69541795/b5190c4de718d4b6817303ea4a6756c0/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> advancia 2018 alterations altered metabolisms antioxidant capacity bacteria caecum ceca disease gut heat stress high temperatures immunity intake intestinal permeability intestines leak leakage metabolic pathways microbiota microflora oxidative stress polyunsaturated fatty acids PUFA reduction http://www.feedchannel.online/microbiota-intestinal-a-sua <p><b>Speaker:</b>&nbsp; Prof a. Andrea Ribeiro:<br><br>Saúde intestinal é a chave para se atingir uma boa produtividade.<br><br><i>Gut health is key for achieving good productivity.<br></i><br><br><br><p><b>Nutriciencia Brasil 2017</b></p><p></p><p>Professores e pesquisadores discutem sobre os desafios constantemente enfrentados pelos produtores de frango.</p><br><br><br><br><br><p></p><p><br></p></p><p><a href="http://www.feedchannel.online/microbiota-intestinal-a-sua"><img src="http://www.feedchannel.online/64968569/69638433/0fec90a5f970392b7cb8abe870eb5d4e/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69638433 Mon, 18 Dec 2017 00:00:00 GMT Microbiota intestinal a sua interação com o sistema imune Speaker: Prof a. Andrea Ribeiro:Saúde intestinal é a chave para se atingir uma boa produtividade.Gut health is key for achieving good productivity.Nutriciencia Brasil 2017Professores e pesquisadores discutem sobre os desafios constantemente enfrentados pelos produtores de frango. Speaker: Prof a. Andrea Ribeiro:Saúde intestinal é a chave para se atingir uma boa produtividade.Gut health is key for achieving good productivity.Nutriciencia Brasil 2017Professores e pesquisadores discutem sobre os desafios constantemente... FeedChannel 05:08 <p><b>Speaker:</b>&nbsp; Prof a. Andrea Ribeiro:<br><br>Saúde intestinal é a chave para se atingir uma boa produtividade.<br><br><i>Gut health is key for achieving good productivity.<br></i><br><br><br><p><b>Nutriciencia Brasil 2017</b></p><p></p><p>Professores e pesquisadores discutem sobre os desafios constantemente enfrentados pelos produtores de frango.</p><br><br><br><br><br><p></p><p><br></p></p><p><a href="http://www.feedchannel.online/microbiota-intestinal-a-sua"><img src="http://www.feedchannel.online/64968569/69638433/0fec90a5f970392b7cb8abe870eb5d4e/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> cell wall digestibility gut health immune system immunity inflammations metabolism metabolites microbiota Nutriciencia 2017 nutrition pathogens http://www.feedchannel.online/the-5th-ihsig-symposium-on <p><b>Speaker:</b> Filip VAN IMMERSEEL<br><p></p><p>To stimulate discussions, To promote scientific work on intestinal health in poultry, To educate and disseminate knowledge, exchange information</p><p><br></p><p>&nbsp;</p><div><h2>IHSIG 2017</h2><p></p><p>The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.</p><p>Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more</p></div></p><p><a href="http://www.feedchannel.online/the-5th-ihsig-symposium-on"><img src="http://www.feedchannel.online/64968558/69608835/440beb543c9f84416cc41ece9b8271ec/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69608835 Fri, 15 Dec 2017 00:00:00 GMT The 5th IHSIG symposium on Intestinal Health in Poultry Introduction Speaker: Filip VAN IMMERSEELTo stimulate discussions, To promote scientific work on intestinal health in poultry, To educate and disseminate knowledge, exchange informationIHSIG 2017The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more Speaker: Filip VAN IMMERSEELTo stimulate discussions, To promote scientific work on intestinal health in poultry, To educate and disseminate knowledge, exchange informationIHSIG 2017The 5th Intestinal Health Scientific Interest Group welcomed 470... FeedChannel 15:22 <p><b>Speaker:</b> Filip VAN IMMERSEEL<br><p></p><p>To stimulate discussions, To promote scientific work on intestinal health in poultry, To educate and disseminate knowledge, exchange information</p><p><br></p><p>&nbsp;</p><div><h2>IHSIG 2017</h2><p></p><p>The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.</p><p>Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more</p></div></p><p><a href="http://www.feedchannel.online/the-5th-ihsig-symposium-on"><img src="http://www.feedchannel.online/64968558/69608835/440beb543c9f84416cc41ece9b8271ec/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> bacteria conference gut health intestinal health intestine microbiota http://www.feedchannel.online/microbiota-the-key-target-for <p><b>Speaker: </b>Robert MOORE<br><p></p><p>There is not one ideal microbiota… different between flocks, between birds… Probiotics may help to ensure consistent, healthy, microbiota development in chicks</p><p><br></p><p>&nbsp;</p><div><h1>IHSIG 2017</h1><p></p><p>The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.</p><p>Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more.</p><p><br></p><p><br></p><div><b>IHSIG 2017</b></div><div><p></p><p>The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.</p><p>Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more.</p></div></div></p><p><a href="http://www.feedchannel.online/microbiota-the-key-target-for"><img src="http://www.feedchannel.online/64968575/69608730/7c615796c3cb64d24c8edab44d5d800e/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69608730 Fri, 15 Dec 2017 00:00:00 GMT Microbiota: the key target for better gut health Speaker: Robert MOOREThere is not one ideal microbiota… different between flocks, between birds… Probiotics may help to ensure consistent, healthy, microbiota development in chicksIHSIG 2017The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more.IHSIG 2017The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more. Speaker: Robert MOOREThere is not one ideal microbiota… different between flocks, between birds… Probiotics may help to ensure consistent, healthy, microbiota development in chicksIHSIG 2017The 5th Intestinal Health Scientific Interest Group... FeedChannel 56:54 <p><b>Speaker: </b>Robert MOORE<br><p></p><p>There is not one ideal microbiota… different between flocks, between birds… Probiotics may help to ensure consistent, healthy, microbiota development in chicks</p><p><br></p><p>&nbsp;</p><div><h1>IHSIG 2017</h1><p></p><p>The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.</p><p>Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more.</p><p><br></p><p><br></p><div><b>IHSIG 2017</b></div><div><p></p><p>The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.</p><p>Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more.</p></div></div></p><p><a href="http://www.feedchannel.online/microbiota-the-key-target-for"><img src="http://www.feedchannel.online/64968575/69608730/7c615796c3cb64d24c8edab44d5d800e/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> bacteria birds broilers chickens conference diversity FCR functional functions gastrointestinal tract genetics GIT gut health heterogeneity hygiene metagenomics microbiota performance poultry probiotics productivity species strains variability http://www.feedchannel.online/the-intestinal-barrier-integrity <p><b>Speaker</b>: <span>Yuming GUO<br></span><br><p></p><p>&nbsp;A comprehensive review of the complexity of the intestinal barrier and the dietary factors influencing its integrity to guarantee optimal absorption and minimal inflammation.</p><p><br></p><p>&nbsp;</p><div><b>IHSIG 2017</b><p></p><p>The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.</p><p>Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more.</p></div></p><p><a href="http://www.feedchannel.online/the-intestinal-barrier-integrity"><img src="http://www.feedchannel.online/64968555/69608577/90fbcc97201ee1a52d65b515e0ff9be8/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69608577 Fri, 15 Dec 2017 00:00:00 GMT The intestinal barrier integrity revisited Speaker: Yuming GUOA comprehensive review of the complexity of the intestinal barrier and the dietary factors influencing its integrity to guarantee optimal absorption and minimal inflammation.IHSIG 2017The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more. Speaker: Yuming GUOA comprehensive review of the complexity of the intestinal barrier and the dietary factors influencing its integrity to guarantee optimal absorption and minimal inflammation.IHSIG 2017The 5th Intestinal Health Scientific... FeedChannel 36:20 <p><b>Speaker</b>: <span>Yuming GUO<br></span><br><p></p><p>&nbsp;A comprehensive review of the complexity of the intestinal barrier and the dietary factors influencing its integrity to guarantee optimal absorption and minimal inflammation.</p><p><br></p><p>&nbsp;</p><div><b>IHSIG 2017</b><p></p><p>The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.</p><p>Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more.</p></div></p><p><a href="http://www.feedchannel.online/the-intestinal-barrier-integrity"><img src="http://www.feedchannel.online/64968555/69608577/90fbcc97201ee1a52d65b515e0ff9be8/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> anti-inflammatory nutrients bacteria broilers chickens claudins Clostridium conference cytokines enzymes gut health immune responses immunity inflammation intestinal barrier intestine microbiota pathways permeability poultry probiotics proteins tight junctions xylanases zinc http://www.feedchannel.online/microbial-ecology-from <p><span><b>Speaker:</b> Richard DUCATELLE</span><br><p></p><p>More than bacteria profile, metabolites produced by microbiota will give a better understanding of gut health.</p><p><br></p><p>&nbsp;</p><div><b>IHSIG 2017</b><p></p><p>The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.</p><p>Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more.</p></div><p></p><div></div></p><p><a href="http://www.feedchannel.online/microbial-ecology-from"><img src="http://www.feedchannel.online/64968555/69608563/8a4524b0ba531261f180136e3d108ac1/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69608563 Fri, 15 Dec 2017 00:00:00 GMT Microbial ecology : from indigestible fraction to cross-feeding Speaker: Richard DUCATELLEMore than bacteria profile, metabolites produced by microbiota will give a better understanding of gut health.IHSIG 2017The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more. Speaker: Richard DUCATELLEMore than bacteria profile, metabolites produced by microbiota will give a better understanding of gut health.IHSIG 2017The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.Discover the... FeedChannel 43:50 <p><span><b>Speaker:</b> Richard DUCATELLE</span><br><p></p><p>More than bacteria profile, metabolites produced by microbiota will give a better understanding of gut health.</p><p><br></p><p>&nbsp;</p><div><b>IHSIG 2017</b><p></p><p>The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.</p><p>Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more.</p></div><p></p><div></div></p><p><a href="http://www.feedchannel.online/microbial-ecology-from"><img src="http://www.feedchannel.online/64968555/69608563/8a4524b0ba531261f180136e3d108ac1/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> ammonia bacteria broilers butyrate caecum cecal chickens conference cross feeding fibers fibres gastro-intestinal tract GIT gut health indoles intestinal barrier intestinal health intestine lactate LPS metabolites microbiota NSPs performance poultry proprionate residual proteins salmonella succinate http://www.feedchannel.online/gut-health-the-true-worldwide-hot <p>Roundtable<p></p><p>Not a unique solution but approach complementarity will be key.</p><p>Diagnostic tools: the necessary preliminary step.</p><p><br></p><p>&nbsp;</p><div><p><b>IHSIG 2017</b></p><p></p><p>The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.</p><p>Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more</p></div></p><p><a href="http://www.feedchannel.online/gut-health-the-true-worldwide-hot"><img src="http://www.feedchannel.online/64968576/69608557/4ef186c58df9bc85fc003ef72fcabcb3/standard/download-12-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69608557 Fri, 15 Dec 2017 00:00:00 GMT Gut Health: the true worldwide Hot topic RoundtableNot a unique solution but approach complementarity will be key.Diagnostic tools: the necessary preliminary step.IHSIG 2017The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more RoundtableNot a unique solution but approach complementarity will be key.Diagnostic tools: the necessary preliminary step.IHSIG 2017The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.Discover the keynote... FeedChannel 29:20 <p>Roundtable<p></p><p>Not a unique solution but approach complementarity will be key.</p><p>Diagnostic tools: the necessary preliminary step.</p><p><br></p><p>&nbsp;</p><div><p><b>IHSIG 2017</b></p><p></p><p>The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.</p><p>Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more</p></div></p><p><a href="http://www.feedchannel.online/gut-health-the-true-worldwide-hot"><img src="http://www.feedchannel.online/64968576/69608557/4ef186c58df9bc85fc003ef72fcabcb3/standard/download-12-thumbnail.jpg" width="600" height="338"/></a></p> alternatives to antibiotics bacteria chickens Coccidia Coccidiosis Eimeria field concerns functions gut health metabolites metabolome microbiota mucin parasites poultry practical issues profile roundtable viruses http://www.feedchannel.online/the-concept-of-resistance-tolerance <p><span><b>Speaker:</b> Damer BLAKE</span><br><p>&nbsp;Addressing the relationships between broiler genetics, Eimeria species, Campylobacter and gut microbiome.</p><p><br></p><p>&nbsp;</p><div><b>IHSIG 2017</b><p>The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.</p><p>Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more.</p></div></p><p><a href="http://www.feedchannel.online/the-concept-of-resistance-tolerance"><img src="http://www.feedchannel.online/64968569/69608555/796c116e39bb863d87b1642fcea5d272/standard/download-12-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69608555 Fri, 15 Dec 2017 00:00:00 GMT The concept of resistance, tolerance and sensitivity to Eimeria in broilers Speaker: Damer BLAKEAddressing the relationships between broiler genetics, Eimeria species, Campylobacter and gut microbiome.IHSIG 2017The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more. Speaker: Damer BLAKEAddressing the relationships between broiler genetics, Eimeria species, Campylobacter and gut microbiome.IHSIG 2017The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.Discover the keynote... FeedChannel 39:11 <p><span><b>Speaker:</b> Damer BLAKE</span><br><p>&nbsp;Addressing the relationships between broiler genetics, Eimeria species, Campylobacter and gut microbiome.</p><p><br></p><p>&nbsp;</p><div><b>IHSIG 2017</b><p>The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.</p><p>Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more.</p></div></p><p><a href="http://www.feedchannel.online/the-concept-of-resistance-tolerance"><img src="http://www.feedchannel.online/64968569/69608555/796c116e39bb863d87b1642fcea5d272/standard/download-12-thumbnail.jpg" width="600" height="338"/></a></p> attenuated bacteria broilers Campylobacter chickens Coccidiosis conference Eimeria genetics genetic selection genomes genome wide association study gut health host resistance interleukins lines microbial diversity microbiome microbiota model natural resistance parasites pathogens poultry resistant sex effect susceptible tolerant vaccines http://www.feedchannel.online/a-field-experience-of-gut-health <p>Speaker: Manoosak WONGPHATCHAARACHAI<p></p><p>Investigating the gut microbiota in practical conditions with modern biotechnology tools to relate bird performance and gut health.</p><p><br></p><p>&nbsp;</p><div><b>IHSIG 2017</b><p></p><p>The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.</p><p>Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more.</p></div></p><p><a href="http://www.feedchannel.online/a-field-experience-of-gut-health"><img src="http://www.feedchannel.online/64968577/69608554/d1d336f5b6f4645a1a9c6dbb8cbf8cc8/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69608554 Fri, 15 Dec 2017 00:00:00 GMT A field experience of gut health monitoring Speaker: Manoosak WONGPHATCHAARACHAIInvestigating the gut microbiota in practical conditions with modern biotechnology tools to relate bird performance and gut health.IHSIG 2017The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more. Speaker: Manoosak WONGPHATCHAARACHAIInvestigating the gut microbiota in practical conditions with modern biotechnology tools to relate bird performance and gut health.IHSIG 2017The 5th Intestinal Health Scientific Interest Group welcomed 470... FeedChannel 32:35 <p>Speaker: Manoosak WONGPHATCHAARACHAI<p></p><p>Investigating the gut microbiota in practical conditions with modern biotechnology tools to relate bird performance and gut health.</p><p><br></p><p>&nbsp;</p><div><b>IHSIG 2017</b><p></p><p>The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.</p><p>Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more.</p></div></p><p><a href="http://www.feedchannel.online/a-field-experience-of-gut-health"><img src="http://www.feedchannel.online/64968577/69608554/d1d336f5b6f4645a1a9c6dbb8cbf8cc8/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> bacteria broilers caecum cecal microbiota chickens commercial farms conference field gut health gut integrity gut microflora intestinal barrier intestinal health intestine leaky gut microbiome microbiota performance poultry variability http://www.feedchannel.online/what-about-intestinal-barrier-or <p><b>Speakers:</b> Prof Richard DUCATELLE, Prof Filip VAN IMMERSEEL<p>The intestinal lumen represents where the outside world is in closest contact with the blood. Integrity of the intestinal wall and strong tight junctions are key for healthy gut.</p><p>The size of the feed particles is also an important parameter affecting gut microbiota. Prof Richard Ducatelle and Filip van Immerseel debate on the importance of the gut and its microbiota on the performance of the animals. Knowing better the indigestible part is key to improve gut functioning.</p><p><br></p><p><b>ESPN 2017</b></p><p>The European Symposium on Poultry Nutrition organized every two years by WPSA is the major scientific event in poultry production.</p><p>2017 was truly a success with participants from all over the world.</p></p><p><a href="http://www.feedchannel.online/what-about-intestinal-barrier-or"><img src="http://www.feedchannel.online/64968575/69607953/32a734d31b34bbc6794c8890f108147d/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69607953 Fri, 15 Dec 2017 00:00:00 GMT What about intestinal barrier or intestinal integrity? Speakers: Prof Richard DUCATELLE, Prof Filip VAN IMMERSEELThe intestinal lumen represents where the outside world is in closest contact with the blood. Integrity of the intestinal wall and strong tight junctions are key for healthy gut.The size of the feed particles is also an important parameter affecting gut microbiota. Prof Richard Ducatelle and Filip van Immerseel debate on the importance of the gut and its microbiota on the performance of the animals. Knowing better the indigestible part is key to improve gut functioning.ESPN 2017The European Symposium on Poultry Nutrition organized every two years by WPSA is the major scientific event in poultry production.2017 was truly a success with participants from all over the world. Speakers: Prof Richard DUCATELLE, Prof Filip VAN IMMERSEELThe intestinal lumen represents where the outside world is in closest contact with the blood. Integrity of the intestinal wall and strong tight junctions are key for healthy gut.The size of... FeedChannel 18:25 <p><b>Speakers:</b> Prof Richard DUCATELLE, Prof Filip VAN IMMERSEEL<p>The intestinal lumen represents where the outside world is in closest contact with the blood. Integrity of the intestinal wall and strong tight junctions are key for healthy gut.</p><p>The size of the feed particles is also an important parameter affecting gut microbiota. Prof Richard Ducatelle and Filip van Immerseel debate on the importance of the gut and its microbiota on the performance of the animals. Knowing better the indigestible part is key to improve gut functioning.</p><p><br></p><p><b>ESPN 2017</b></p><p>The European Symposium on Poultry Nutrition organized every two years by WPSA is the major scientific event in poultry production.</p><p>2017 was truly a success with participants from all over the world.</p></p><p><a href="http://www.feedchannel.online/what-about-intestinal-barrier-or"><img src="http://www.feedchannel.online/64968575/69607953/32a734d31b34bbc6794c8890f108147d/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> bacteria challenges diet energy ESPN fibers fibres gut health ileum intestinal intestines lactobacilli microbiota particle size effect pellets polysaccharides undigestible components http://www.feedchannel.online/feeding-the-birds-or-the-bugs <p><b>Speakers:&nbsp;</b>Prof Richard DUCATELLE; Prof Theo NIEWOLD<b><br></b><br><br><p><i><u><b>Roundtable Session 3:&nbsp;</b></u></i>Feeding the birds or the bugs: toward nutrition ecology.<i><br></i><b><br><br>ADVANCIA ACADEMY 2017:&nbsp;</b><b>Nutritionist: a challenging job!</b></p><div>1st Advancia Academy - May 2017 – Barcelona</div><div><br></div><div><b>Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:</b></div><div><br></div><div>1-Transforming feedstuffs into digestible nutrients,</div><div>2-Producing desirable meat,</div><div>3-Feeding the birds or the bugs: toward nutrition ecology.</div></p><p><a href="http://www.feedchannel.online/feeding-the-birds-or-the-bugs"><img src="http://www.feedchannel.online/64968579/69607609/d5826c3620238ddd828a3214b694b5cc/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69607609 Fri, 15 Dec 2017 00:00:00 GMT Feeding the birds or the bugs toward Nutrition Ecology Speakers:Prof Richard DUCATELLE; Prof Theo NIEWOLDRoundtable Session 3:Feeding the birds or the bugs: toward nutrition ecology.ADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 – BarcelonaFeeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:1-Transforming feedstuffs into digestible nutrients,2-Producing desirable meat,3-Feeding the birds or the bugs: toward nutrition ecology. Speakers:Prof Richard DUCATELLE; Prof Theo NIEWOLDRoundtable Session 3:Feeding the birds or the bugs: toward nutrition ecology.ADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 – BarcelonaFeeding an ecosystem to... FeedChannel 43:05 <p><b>Speakers:&nbsp;</b>Prof Richard DUCATELLE; Prof Theo NIEWOLD<b><br></b><br><br><p><i><u><b>Roundtable Session 3:&nbsp;</b></u></i>Feeding the birds or the bugs: toward nutrition ecology.<i><br></i><b><br><br>ADVANCIA ACADEMY 2017:&nbsp;</b><b>Nutritionist: a challenging job!</b></p><div>1st Advancia Academy - May 2017 – Barcelona</div><div><br></div><div><b>Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:</b></div><div><br></div><div>1-Transforming feedstuffs into digestible nutrients,</div><div>2-Producing desirable meat,</div><div>3-Feeding the birds or the bugs: toward nutrition ecology.</div></p><p><a href="http://www.feedchannel.online/feeding-the-birds-or-the-bugs"><img src="http://www.feedchannel.online/64968579/69607609/d5826c3620238ddd828a3214b694b5cc/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> additives Advancia AGP antibiotics bacteria biomarkers butyrate Clostridium gut health heat stress hot climate hot condition inflammation intestine microbiota mucin mucosa oxidation probiotics roundtable warm http://www.feedchannel.online/improving-the-digestive-immune <p><b>Speaker:</b>&nbsp;Prof Theo NIEWOLD (Katholieke Univ. Leuven Universiteit, Belgium)<br><br><p><i><u><b>Session 3:&nbsp;</b></u></i>Feeding the birds or the bugs: toward nutrition ecology.<i><br></i><b><br><br>ADVANCIA ACADEMY 2017:&nbsp;</b><b>Nutritionist: a challenging job!</b></p><div>1st Advancia Academy - May 2017 – Barcelona</div><div><br></div><div><b>Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:</b></div><div><br></div><div>1-Transforming feedstuffs into digestible nutrients,</div><div>2-Producing desirable meat,</div><div>3-Feeding the birds or the bugs: toward nutrition ecology.</div></p><p><a href="http://www.feedchannel.online/improving-the-digestive-immune"><img src="http://www.feedchannel.online/64968571/69596617/7b4e58879663f9645c5dc06638c7aa78/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69596617 Fri, 15 Dec 2017 00:00:00 GMT Improving the digestive immune system Speaker:Prof Theo NIEWOLD (Katholieke Univ. Leuven Universiteit, Belgium)Session 3:Feeding the birds or the bugs: toward nutrition ecology.ADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 – BarcelonaFeeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:1-Transforming feedstuffs into digestible nutrients,2-Producing desirable meat,3-Feeding the birds or the bugs: toward nutrition ecology. Speaker:Prof Theo NIEWOLD (Katholieke Univ. Leuven Universiteit, Belgium)Session 3:Feeding the birds or the bugs: toward nutrition ecology.ADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 – BarcelonaFeeding an... FeedChannel 26:45 <p><b>Speaker:</b>&nbsp;Prof Theo NIEWOLD (Katholieke Univ. Leuven Universiteit, Belgium)<br><br><p><i><u><b>Session 3:&nbsp;</b></u></i>Feeding the birds or the bugs: toward nutrition ecology.<i><br></i><b><br><br>ADVANCIA ACADEMY 2017:&nbsp;</b><b>Nutritionist: a challenging job!</b></p><div>1st Advancia Academy - May 2017 – Barcelona</div><div><br></div><div><b>Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:</b></div><div><br></div><div>1-Transforming feedstuffs into digestible nutrients,</div><div>2-Producing desirable meat,</div><div>3-Feeding the birds or the bugs: toward nutrition ecology.</div></p><p><a href="http://www.feedchannel.online/improving-the-digestive-immune"><img src="http://www.feedchannel.online/64968571/69596617/7b4e58879663f9645c5dc06638c7aa78/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> AGP AGP ban antibiotics anti-inflammatory bacteria biomarkers broilers gut health immune response immunity inflammation inflammatory response microbiota mucosa pigs poultry swine http://www.feedchannel.online/factors-of-variation-of-animal <p><b>Speaker:&nbsp;</b>Prof Knud Erik BACH KNUDSEN (Aarhus University, Denmark)<br><b><br></b><b><br><br></b><i><u><b>Session 1</b>:&nbsp;</u>Transforming feedstuffs into digestible nutrients<br></i><b><br><br>ADVANCIA ACADEMY 2017:&nbsp;</b><b>Nutritionist: a challenging job!</b><div>1st Advancia Academy - May 2017 – Barcelona</div><div><br></div><div><b>Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:</b></div><div><br></div><div>1-Transforming feedstuffs into digestible nutrients,</div><div>2-Producing desirable meat,</div><div>3-Feeding the birds or the bugs: toward nutrition ecology.</div></p><p><a href="http://www.feedchannel.online/factors-of-variation-of-animal"><img src="http://www.feedchannel.online/64968559/69596616/79b9a3c2c6284103b996d464c69c6ad7/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69596616 Fri, 15 Dec 2017 00:00:00 GMT Factors of variation of animal digestibility Speaker:Prof Knud Erik BACH KNUDSEN (Aarhus University, Denmark)Session 1:Transforming feedstuffs into digestible nutrientsADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 – BarcelonaFeeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:1-Transforming feedstuffs into digestible nutrients,2-Producing desirable meat,3-Feeding the birds or the bugs: toward nutrition ecology. Speaker:Prof Knud Erik BACH KNUDSEN (Aarhus University, Denmark)Session 1:Transforming feedstuffs into digestible nutrientsADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 – BarcelonaFeeding an ecosystem to... FeedChannel 24:43 <p><b>Speaker:&nbsp;</b>Prof Knud Erik BACH KNUDSEN (Aarhus University, Denmark)<br><b><br></b><b><br><br></b><i><u><b>Session 1</b>:&nbsp;</u>Transforming feedstuffs into digestible nutrients<br></i><b><br><br>ADVANCIA ACADEMY 2017:&nbsp;</b><b>Nutritionist: a challenging job!</b><div>1st Advancia Academy - May 2017 – Barcelona</div><div><br></div><div><b>Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:</b></div><div><br></div><div>1-Transforming feedstuffs into digestible nutrients,</div><div>2-Producing desirable meat,</div><div>3-Feeding the birds or the bugs: toward nutrition ecology.</div></p><p><a href="http://www.feedchannel.online/factors-of-variation-of-animal"><img src="http://www.feedchannel.online/64968559/69596616/79b9a3c2c6284103b996d464c69c6ad7/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> additives Advancia arabinoxylans beta-glucans carbonhydrate cellulose conference dietary fibers digestibility digestible digestion digestive system enzymes fibres gastro-intestinal tract glucans intestine microbiota microflora models NSPs pigs swine http://www.feedchannel.online/a-review-of-all-pro-digestible <p><b>Speaker:&nbsp;</b>Prof Sergio VIEIRA (Univ. Rio Grande do Sul, Brazil)<p><b><br></b></p><p><i><u><b>Session 1</b>:&nbsp;</u>Transforming feedstuffs into digestible nutrients<br></i><b><br><br>ADVANCIA ACADEMY 2017:&nbsp;</b><b>Nutritionist: a challenging job!</b></p><div>1st Advancia Academy - May 2017 – Barcelona</div><div><br></div><div><b>Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:</b></div><div><br></div><div>1-Transforming feedstuffs into digestible nutrients,</div><div>2-Producing desirable meat,</div><div>3-Feeding the birds or the bugs: toward nutrition ecology.</div></p><p><a href="http://www.feedchannel.online/a-review-of-all-pro-digestible"><img src="http://www.feedchannel.online/64968577/69596603/cc92627a73ec18599d1d8d94f2738474/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69596603 Fri, 15 Dec 2017 00:00:00 GMT A review of all pro digestible solutions Speaker:Prof Sergio VIEIRA (Univ. Rio Grande do Sul, Brazil)Session 1:Transforming feedstuffs into digestible nutrientsADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 – BarcelonaFeeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:1-Transforming feedstuffs into digestible nutrients,2-Producing desirable meat,3-Feeding the birds or the bugs: toward nutrition ecology. Speaker:Prof Sergio VIEIRA (Univ. Rio Grande do Sul, Brazil)Session 1:Transforming feedstuffs into digestible nutrientsADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 – BarcelonaFeeding an ecosystem to... FeedChannel 33:29 <p><b>Speaker:&nbsp;</b>Prof Sergio VIEIRA (Univ. Rio Grande do Sul, Brazil)<p><b><br></b></p><p><i><u><b>Session 1</b>:&nbsp;</u>Transforming feedstuffs into digestible nutrients<br></i><b><br><br>ADVANCIA ACADEMY 2017:&nbsp;</b><b>Nutritionist: a challenging job!</b></p><div>1st Advancia Academy - May 2017 – Barcelona</div><div><br></div><div><b>Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:</b></div><div><br></div><div>1-Transforming feedstuffs into digestible nutrients,</div><div>2-Producing desirable meat,</div><div>3-Feeding the birds or the bugs: toward nutrition ecology.</div></p><p><a href="http://www.feedchannel.online/a-review-of-all-pro-digestible"><img src="http://www.feedchannel.online/64968577/69596603/cc92627a73ec18599d1d8d94f2738474/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> AA Advancia AGP amino acids antibiotic reduction antibiotics bacteria benefits from undigestible fractions conference dAA digestibility digestible energy feed conservation fibers fibres formulation gut health intestine LPS microbiota pectins pentose probiotics proteins solubility tight junction undigestible variability http://www.feedchannel.online/dr-mustapha-berri-interview <p>Interrview of Dr. Mustapha Berry (INRA Pig Mucosal Immunity Team) made during the 2nd International Symposium on Alternatives to Antibiotics (ATA) from December 12th to 15th held at OIE headquarters (Paris, France).<br><br><br><div><div><b>Webinar #2: Understanding Gut Health in poultry production</b></div><div>Gut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) &amp; share questions and answers during the roundtable.</div></div></p><p><a href="http://www.feedchannel.online/dr-mustapha-berri-interview"><img src="http://www.feedchannel.online/64968558/67375861/69768646657511f77534c776b7f46994/standard/download-3-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/67375861 Fri, 15 Dec 2017 00:00:00 GMT Dr Mustapha Berri Interview addressing the intestinal mucosal immunity Interrview of Dr. Mustapha Berry (INRA Pig Mucosal Immunity Team) made during the 2nd International Symposium on Alternatives to Antibiotics (ATA) from December 12th to 15th held at OIE headquarters (Paris, France).Webinar #2: Understanding Gut Health in poultry productionGut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) share questions and answers during the roundtable. Interrview of Dr. Mustapha Berry (INRA Pig Mucosal Immunity Team) made during the 2nd International Symposium on Alternatives to Antibiotics (ATA) from December 12th to 15th held at OIE headquarters (Paris, France).Webinar #2: Understanding Gut... FeedChannel 03:22 <p>Interrview of Dr. Mustapha Berry (INRA Pig Mucosal Immunity Team) made during the 2nd International Symposium on Alternatives to Antibiotics (ATA) from December 12th to 15th held at OIE headquarters (Paris, France).<br><br><br><div><div><b>Webinar #2: Understanding Gut Health in poultry production</b></div><div>Gut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) &amp; share questions and answers during the roundtable.</div></div></p><p><a href="http://www.feedchannel.online/dr-mustapha-berri-interview"><img src="http://www.feedchannel.online/64968558/67375861/69768646657511f77534c776b7f46994/standard/download-3-thumbnail.jpg" width="600" height="338"/></a></p> gut health immune response immunity infections interview intestinal barrier intestine microbiota mucosa resistance http://www.feedchannel.online/scientific-background-on <p>Prof Filip van Immerseel and Prof Theo Niewold share their expert insights on Scientific Background on Understanding Gut Health in poultry production.<br><br><br><div><b>Webinar #2: Understanding Gut Health in poultry production</b></div><div>gut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) &amp; share questions and answers during the roundtable.</div></p><p><a href="http://www.feedchannel.online/scientific-background-on"><img src="http://www.feedchannel.online/64968558/67375858/84d40347e826b53701a8f586ef82edd5/standard/download-3-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/67375858 Fri, 15 Dec 2017 00:00:00 GMT Scientific Background on Understanding Gut Health in poultry production Prof Filip van Immerseel and Prof Theo Niewold share their expert insights on Scientific Background on Understanding Gut Health in poultry production.Webinar #2: Understanding Gut Health in poultry productiongut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) share questions and answers during the roundtable. Prof Filip van Immerseel and Prof Theo Niewold share their expert insights on Scientific Background on Understanding Gut Health in poultry production.Webinar #2: Understanding Gut Health in poultry productiongut health, from gut microbiota (Prof... FeedChannel 23:44 <p>Prof Filip van Immerseel and Prof Theo Niewold share their expert insights on Scientific Background on Understanding Gut Health in poultry production.<br><br><br><div><b>Webinar #2: Understanding Gut Health in poultry production</b></div><div>gut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) &amp; share questions and answers during the roundtable.</div></p><p><a href="http://www.feedchannel.online/scientific-background-on"><img src="http://www.feedchannel.online/64968558/67375858/84d40347e826b53701a8f586ef82edd5/standard/download-3-thumbnail.jpg" width="600" height="338"/></a></p> AGP alternatives to antibiotics antibiotic reduction antibiotics anti-inflammatory alternatives antimicrobial resistance bacteria bacterial interactions beneficial butyrate cross feeding gut health harmful inflammation microbiota poultry protein fermentation toxic compounds webinar http://www.feedchannel.online/the-metabolic-microbiota-and <p><u><b>Speaker:&nbsp;&nbsp;</b></u>Dr Filip VAN IMMERSEEL (Ghent University, Belgium)<p><br></p><p><br></p><p><i><u><b>Session 3:&nbsp;</b></u></i>Feeding the birds or the bugs: toward nutrition ecology.<i><br></i><b><br><br>ADVANCIA ACADEMY 2017:&nbsp;</b><b>Nutritionist: a challenging job!</b></p><div>1st Advancia Academy - May 2017 – Barcelona</div><div><br></div><div><b>Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:</b></div><div><br></div><div>1-Transforming feedstuffs into digestible nutrients,</div><div>2-Producing desirable meat,</div><div>3-Feeding the birds or the bugs: toward nutrition ecology.</div></p><p><a href="http://www.feedchannel.online/the-metabolic-microbiota-and"><img src="http://www.feedchannel.online/64968558/69596663/8b323b8a5be7cae19f6555d4213f9aa1/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69596663 Thu, 07 Dec 2017 00:00:00 GMT The metabolic microbiota and Nutrition Ecology Speaker:Dr Filip VAN IMMERSEEL (Ghent University, Belgium)Session 3:Feeding the birds or the bugs: toward nutrition ecology.ADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 – BarcelonaFeeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:1-Transforming feedstuffs into digestible nutrients,2-Producing desirable meat,3-Feeding the birds or the bugs: toward nutrition ecology. Speaker:Dr Filip VAN IMMERSEEL (Ghent University, Belgium)Session 3:Feeding the birds or the bugs: toward nutrition ecology.ADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 – BarcelonaFeeding an ecosystem to... FeedChannel 33:29 <p><u><b>Speaker:&nbsp;&nbsp;</b></u>Dr Filip VAN IMMERSEEL (Ghent University, Belgium)<p><br></p><p><br></p><p><i><u><b>Session 3:&nbsp;</b></u></i>Feeding the birds or the bugs: toward nutrition ecology.<i><br></i><b><br><br>ADVANCIA ACADEMY 2017:&nbsp;</b><b>Nutritionist: a challenging job!</b></p><div>1st Advancia Academy - May 2017 – Barcelona</div><div><br></div><div><b>Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:</b></div><div><br></div><div>1-Transforming feedstuffs into digestible nutrients,</div><div>2-Producing desirable meat,</div><div>3-Feeding the birds or the bugs: toward nutrition ecology.</div></p><p><a href="http://www.feedchannel.online/the-metabolic-microbiota-and"><img src="http://www.feedchannel.online/64968558/69596663/8b323b8a5be7cae19f6555d4213f9aa1/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> Advancia bacteria bacterial fermentation beneficial metabolites broilers butyrate carbohydrates conference cross feeding digestion enzymes gut health inflammation integrity intestinal health intestine lactate metabolites microbiota mucin polysaccharides degradation poultry prebiotic effect proteins degradation substrates sugars tight junctions http://www.feedchannel.online/holobiont-for-an-efficient-1 <p><b>Speaker:</b> Dr Joël DORE (INRA, France)<br><u><b></b></u><b></b><i><u><b><br><br></b></u></i><p><i><u><b>Session 3:&nbsp;</b></u></i>Feeding the birds or the bugs: toward nutrition ecology.<i><br></i><b><br><br>ADVANCIA ACADEMY 2017:&nbsp;</b><b>Nutritionist: a challenging job!</b></p><div>1st Advancia Academy - May 2017 – Barcelona</div><div><br></div><div><b>Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:</b></div><div><br></div><div>1-Transforming feedstuffs into digestible nutrients,</div><div>2-Producing desirable meat,</div><div>3-Feeding the birds or the bugs: toward nutrition ecology.</div></p><p><a href="http://www.feedchannel.online/holobiont-for-an-efficient-1"><img src="http://www.feedchannel.online/64968566/69596686/c31a452961369a85e643ced2f520525b/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69596686 Mon, 27 Nov 2017 00:00:00 GMT Holobiont for an efficient symbiosis Speaker: Dr Joël DORE (INRA, France)Session 3:Feeding the birds or the bugs: toward nutrition ecology.ADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 – BarcelonaFeeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:1-Transforming feedstuffs into digestible nutrients,2-Producing desirable meat,3-Feeding the birds or the bugs: toward nutrition ecology. Speaker: Dr Joël DORE (INRA, France)Session 3:Feeding the birds or the bugs: toward nutrition ecology.ADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 – BarcelonaFeeding an ecosystem to transform feedstuffs... FeedChannel 44:58 <p><b>Speaker:</b> Dr Joël DORE (INRA, France)<br><u><b></b></u><b></b><i><u><b><br><br></b></u></i><p><i><u><b>Session 3:&nbsp;</b></u></i>Feeding the birds or the bugs: toward nutrition ecology.<i><br></i><b><br><br>ADVANCIA ACADEMY 2017:&nbsp;</b><b>Nutritionist: a challenging job!</b></p><div>1st Advancia Academy - May 2017 – Barcelona</div><div><br></div><div><b>Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:</b></div><div><br></div><div>1-Transforming feedstuffs into digestible nutrients,</div><div>2-Producing desirable meat,</div><div>3-Feeding the birds or the bugs: toward nutrition ecology.</div></p><p><a href="http://www.feedchannel.online/holobiont-for-an-efficient-1"><img src="http://www.feedchannel.online/64968566/69596686/c31a452961369a85e643ced2f520525b/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> Advancia bacteria cancer conference diabetes dysbiosis enterotypes genomes genomics gut health human health inflammation metagenomics microbiome richness microbiota obesity probiotics symbiosis http://www.feedchannel.online/transforming-feedstuffs-into-1 <p><p><b>Speakers:</b><i><b>&nbsp;</b></i>Prof Mike KIDD, Dr Joaquim BRUFAU and Prof Mingan CHOCT</p><p><br></p><p><b><u><i>Roundtable&nbsp;</i></u></b><i><u><b>Session 1</b>:&nbsp;</u>Transforming feedstuffs into digestible nutrients<br></i><b><br><br>ADVANCIA ACADEMY 2017:&nbsp;</b><b>Nutritionist: a challenging job!</b></p><div>1st Advancia Academy - May 2017 – Barcelona</div><div><br></div><div><b>Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:</b></div><div><br></div><div>1-Transforming feedstuffs into digestible nutrients,</div><div>2-Producing desirable meat,</div><div>3-Feeding the birds or the bugs: toward nutrition ecology.</div></p><p><a href="http://www.feedchannel.online/transforming-feedstuffs-into-1"><img src="http://www.feedchannel.online/64968580/69596671/fb16ed2b47c6f47064f5eaec146c643e/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69596671 Mon, 27 Nov 2017 00:00:00 GMT Transforming feedstuffs into digestible nutrients Speakers:Prof Mike KIDD, Dr Joaquim BRUFAU and Prof Mingan CHOCTRoundtableSession 1:Transforming feedstuffs into digestible nutrientsADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 – BarcelonaFeeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:1-Transforming feedstuffs into digestible nutrients,2-Producing desirable meat,3-Feeding the birds or the bugs: toward nutrition ecology. Speakers:Prof Mike KIDD, Dr Joaquim BRUFAU and Prof Mingan CHOCTRoundtableSession 1:Transforming feedstuffs into digestible nutrientsADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 – BarcelonaFeeding an... FeedChannel 57:51 <p><p><b>Speakers:</b><i><b>&nbsp;</b></i>Prof Mike KIDD, Dr Joaquim BRUFAU and Prof Mingan CHOCT</p><p><br></p><p><b><u><i>Roundtable&nbsp;</i></u></b><i><u><b>Session 1</b>:&nbsp;</u>Transforming feedstuffs into digestible nutrients<br></i><b><br><br>ADVANCIA ACADEMY 2017:&nbsp;</b><b>Nutritionist: a challenging job!</b></p><div>1st Advancia Academy - May 2017 – Barcelona</div><div><br></div><div><b>Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:</b></div><div><br></div><div>1-Transforming feedstuffs into digestible nutrients,</div><div>2-Producing desirable meat,</div><div>3-Feeding the birds or the bugs: toward nutrition ecology.</div></p><p><a href="http://www.feedchannel.online/transforming-feedstuffs-into-1"><img src="http://www.feedchannel.online/64968580/69596671/fb16ed2b47c6f47064f5eaec146c643e/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> Advancia age bacteria broilers cytokines dietary fibers digestibility digestible early stage enzymes fibres gut health inflammation microbiota nutritional requirements nutritional values poultry roundtable standard standardization starter phase tables young chickens